Quality Standards Jobs in UAE

Assign the Engineering team according to daily work schedule to handle planned maintenance and respond to guest requests and emergency situations.Supervise the Engineering team in the effective completion of their duties.Work with other operational departments to ensure that they have More...

We are seeking a skilled and detailoriented Draughtsman to join our dynamic team in Dubai United Arab Emirates. As a Draughtsman you will play a crucial role in creating precise technical drawings and plans for various engineering and architectural projects. Your expertise will contri More...

Your key responsibilities will include: Handle the programming and administration of the BMS systems according to the needs and requirements to support the accurate operation of the facilities and the management of the desired temperature, lighting, and operation of facilities More...

Source and procure goods services and materials for the region while considering cost quality and delivery requirements.Identify and establish relationships with key suppliers and vendors in the region negotiating contracts terms and pricing to optimize value.Conduct regular market re More...

Give a weekly report of how the weekly purchases were utilized. Ensure that all the issuances from the stores are properly accounted for and utilized by various departments. Have stock movement report prior to weekly stock requisition. Check the store for any breakages or routine More...

Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management Position Summary Take room service orders over the phone. Answer questions on menu selections, and check with kitchen staff. Answer guest questions or concerns regarding the origin, vintage, and st More...

General Description of Role and Responsibilities: Full administration of construction contracts including all related correspondence. Support the Construction and Project Controls Team on all Contractual aspects. Review and analyse the validity of contractual claims and recommends a More...

Roles and responsibilities The Professional will be responsible for developing designs through various project stages, undertaking coordination, and carrying out design documentation while working as part of the project team. Perform specific and limited portions of a broader assignm More...

As an Executive Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be More...

You’ll make sure our rooms are always at their best - we have standards - but it’s down to you to make that room special and memorable for guests Help guests - you’ll be happy to help if someone needs a toothbrush or directions for example Keep your supervisor up More...

Collaborate with project managers and stakeholders to develop project plans, schedules, and budgets. Provide strategic input and support throughout all project phases, from initial planning to project completion. Conduct thorough research and analysis to ensure compliance with loc More...

Collaborate with project managers and stakeholders to develop project plans, schedules, and budgets. Provide strategic input and support throughout all project phases, from initial planning to project completion. Conduct thorough research and analysis to ensure compliance with loc More...

Support direct Central Kitchen Manager in the daily operation and work according to the menu specifications Always keep work area in hygienic conditions according to the rules set by the restaurant Control food stock and food cost in your section Prepare the daily mis-en-place an More...

To be responsible for consistently producing miseenplace and dishes to the recipe specifications.To be responsible for establishing and maintaining high sanitation standards in the work station.To assist the Chef de Partie in the production of the miseenplace for the elaboration of th More...

As a Sushi Roller at Sushi Art Restaurant you will be responsible for crafting highquality sushi and other Japanese culinary delights with precision and creativity. Your expertise in sushi rolling techniques attention to detail and passion for creating visually appealing and delectabl More...

Roles and responsibilities The role of the Commis 1 - Butchery is made up of many varying responsibilities including: Preparing, cooking, and presenting high-quality dishes within the specialty section Assisting the Chef de Partie in creating menu items, recipes, and developing More...

. Respond to and handle customer’s complaints related to the products’ quality. . Interact with customers to obtain feedback on product’s. . Day to day food & patisserie preparation of the shop according to DXBlends standards. . Prepare & develop different More...

Assist in identifying, evaluating, and recommending solutions to HVAC, plumbing, electrical, and fire protection systems design and layout issues Study plans and blueprints to determine feasibility of design Make recommendations on equipment selection, including product type, size More...

You'll take care of resource planning, manage your team and support your team's development. Assist in leading, mentoring and training the Food & Beverage Operations team Supervise and delegate duties; Ensure brand standards are maintained as per our policies, SOP and More...

You'll take care of resource planning, manage your team and support your team's development. Assist in leading, mentoring and training the Food & Beverage Operations team Supervise and delegate duties; Ensure brand standards are maintained Ensure all Heartists are awa More...