Minor International

We are seeking a creative and skilled Mixologist to craft unique and highquality cocktails enhance guest experiences and maintain an exceptional bar atmosphere. The ideal candidate will be artistic and creative and has skills in developing original and exciting beverages using the bes More...

As Room Attendant you will have a big influence on guest experience. Your attention to detail in the preparation of their room is essential and will appeal to many of their senses touch smell sight and hear. It will be your responsibility to ensure that the room is cleaned and prepar More...

The Learning Manager in a hotel is responsible for staff development and maintaining high service standards. He/she identifies training needs designs and delivers effective programs and manages an annual training calendar to ensure consistent implementation. Additionally he/ More...

Are you passionate about purchasing at the very top end of the market Do you have an eye for detail and cando attitude in getting the best deals As Purchasing Manager you need to see yourself as an enthusiastic individual who can communicate easily with both your fellow team members a More...

The Telesales Executive is responsible for inviting guests to invite attend a personal preview of our onsite sales gallery and offer a discounted holiday discovery package.The Telesales Executive will represent Anantara in a courteous enthusiastic and diligent manner. All guests that More...

Duties and Responsibilities are:Maintain and update financial records in accordance with hotel policies and UAE accounting regulations.Prepare monthly financial statements including profit and loss accounts balance sheets and cash flow statements.Ensure compliance with UAE VAT laws an More...

Please note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their colleagues.   Within this the key responsibilities for this position are: Ensure quality More...

Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The p More...

Working closely with the Senior Leaders in the property Regional Office and Marketing team to set up establish and drive the resorts financial performance and creating results by maximizing efforts with innovative marketing and communication ideas. Developing rapports with key media a More...

The Assistant Food and Beverage Manager assists in managing all F&B operations to ensure quality service guest satisfaction and adherence to hotel policies and standards. This position involves strategic planning team management financial oversight and ensuring the highest levels More...

To serve the needs of the business our guests and our colleagues by coordinating all inquiries booking and selling of the main product of the hotel Rooms.  Key objectives are to simultaneously maximize guest satisfaction and hotel revenue.The Reservation Agent captures details f More...

As an Executive Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be More...

Please note that this is not an exhaustive list of everything that needs to be done.  Within this the key responsibilities for this position are:Clearly understand the concept of guest services center being the one point of contact for guests.Ensure adherence to :Proper and promp More...

Please note that this is not an exhaustive list of everything that needs to be done.  Anantara team members always find new ways to look after the business their guests and team members. Within this the key responsibilities for this position are:Anticipate guest needs and handle More...

What you will be doing:Timely delivery of guests luggage messages and any other items for delivery within the propertyPersonalize guests orientation of their room in a professional friendly and engaging wayMaintain presence in the lobby as an ambassador of the property and brand offer More...

To ensure that all outlet reports schedules standard recipes menus food presentation photographs and correspondence are completed in liaison with the  Executive Sous Chefs in an accurate and punctual manner.To develop menus and specials which meet the needs of the target market a More...

As a Villa Host you are required to maximize and exceed guest satisfaction by providing highly personalized efficient and responsive service with attention to detail and anticipating guests needs. Take ownership and leadership of all villas assigned to you including supervising direct More...

As Reservations Supervisor you will directly support the Reservations Manager in driving the performance of the reservations team on property. You will ensure that all SOPs are being adhered to. You will further be responsible for maintaining and improving reservations operations to e More...

Processing verifying and posting receipts for goods sold or services rendered.Researching and resolving account discrepancies.Processing and recording transactions.Maintaining records regarding payments and account statuses.Obtaining information from other departments to ensure record More...

You will support the overall Food & Beverage operation of the resort to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environment and ens More...