Al Maha Residence

What you will be doing: Lead and manage all aspects of the Rooms departments and ensure all service standards are followed with friendly and engaging service Handle guest concerns and react quickly, tracking and notifying proper areas to guarantee memorable moments for our guest More...

Familiar with all the systems Opera, Micros, Windows 2003 and 2008 Servers, all windows client operating systems. Experience in managing systems and networks Provide In-house guest IT related matter troubleshooting and practice a proactive support by maintaining the services at 10 More...

Assist the Chef de cuisine or Sous Chef in establishing culinary standards specific to banquets which meet the needs of the target market. Assist the Chef de cuisine or Sous Chef in planning menus and recipes and test samples in conjunction with the Executive Chef / Executive Sous More...

Food preparation and cooking, plating, presentation Receiving and storing product properly; rotating old and new stock Kitchen maintenance and cleaning, following food safety requirements Learning to prepare every dish on the menu Your experience and skills include: Creative and More...

Assist the Assistant Cost Controller for preparing related reports. Assist the Assistant Cost Controller for month-end inventories and their reconciliations. Assist the Assistant Cost Controller in administration of the Inventory system. To assist in carrying out quarterly, bi-ye More...

Receive the daily assignment sheet from the Housekeeping office. Take note all guest request & instructions which is provided by the HK Supervisor. Proper stock of guest amenities, cleaning supplies, mini bar, clean linen are arranged well on the trolley before starting the wo More...

Understand the key principles of Al Maha Residence Pricing Strategies and Revenue Management Retail, Corporate, Leisure, Group, Other Rate restrictions, hurdles and availabilities Maximize rooms revenue through the conversion of telephone calls into sales Utilize effective upsel More...

Register and room all guest arrivals according to established procedures Perform check in, check out and room change procedures and ensure all data are accurately entered into the hotel system Maintain cashier float and ensure accurate daily report of all money received More...

Contribute to an effective and efficient Payroll management / Resource allocation through establishing a flexible work force throughout the division, based on the principles of Multi Skilling and multi-Tasking. Support staff needs in other Divisions based on the hotel priorities an More...

Café managersoversee the day-to-day running of cafés. They hire, train, and supervise café staff, order café supplies, resolve customer complaints, and ensure that food health and safety regulations are adhered to. Recruiting, training, and supervising c More...

Maintain and promote Al Maha Residenceoperational excellence. Direct all operational activities towards supporting the Al Maha Residencel'sVision, and Core Values. Assisting manager in the Meeting’s operation. Develop weekly Meeting Center duty roster and station plan. More...

Organize and implement administrative systems & procedures, and perform necessary support duties Serve as a principal source of information for the team Prepare and maintain your department’s records

Manage and supervise all tasks of his/her staff Ensure cleanliness of guest rooms, guest room balconies, guest corridors, linen rooms and housekeeping pantries according to set standards and procedures Supervise public areas Ensure that guest supplies are replenished Ensure gues More...

Maitre d’s working in a hotel report to theFood & Beverage Manager,while in a restaurant, their immediate superior is theRestaurant Manager. They work with the chef and the sommelier to create the food menu and the wine list, pass on any comments or feedback received from cu More...

Block all VIP & RA rooms 7 days out based on standards set by Jannah Hotel and the Front Office Leadership team. Block all special requests and long stay guests 7 days out based on standards set by the Front Office Leadership team. Ensure all traces and communication tools are More...

These employees also used to be called bellhops, and in some hotels they still are. They usually dress in uniform, so that guests recognize that they are employees of the hotel. As soon as a guest checks in at the front desk, the porter helps the guest take his or her luggage to the r More...

Coordinate with suppliers’ quotations for print production of collateral. Coordinate with purchasing any outstanding purchase requisitions. Collection of press clippings and build up a press archive. To maintain a database for media, suppliers and events companies. To ma More...

Serve and clear food and beverage items in an unobtrusive and professional manner Utilize the POS system to ring up sales, print checks Carry trays, bus and reset tables with linen, china, glass and silver Ascertain guests’ satisfaction and handle solvable problem which may More...

Takes the orders of the guests and conveys to related production areas. Handles all service matters to guests in the station. Organizes table set-ups and move them as and when required. Interacts with guests professionally and uses tactful up-selling techniques. During the set-u More...

Ensure the prompt and efficient handling off all guest luggage on arrival, during stay, departure and the luggage store, as well as ensure safety and security of guest luggage. Assure that every luggage is covered with a baggage claim tag. Inform reporting managers about any guest More...