New Inventory Jobs in UAE

For our client in the meat industry we are looking a warehouse supervisor The Role 1.Organizing inventory according to principles and standards2.Receiving shipments and storing them properly3.Daily inventory checks and ensuring regular product availability4.Coordinating the handling p More...

Supervise, support, schedule, assign daily work, inform and train team members in all restaurant activities and operations Monitor, observe and assist in evaluating team member performance Support and assist team members in handling guest inquiries and requests and in resolving gu More...

Determine the purchasing needs and work with other parts of the organization to forecast demand and evaluate inventory levels. Negotiate with vendors to get the best possible pricing and payment options. Bid, award, and administer project supply, services and purchase orders to sup More...

As a Retail Store Manager you will be responsible for managing all aspects of store operations ensuring that the store meets sales targets provides excellent customer service and operates efficiently. You will lead and motivate a team of sales associates and supervisors manage invento More...

Qualifications Education High School education required. Bachelor's degree in a related field (e.g. business administration) or equivalent educational level preferred. Experience 2 or more years' experience successfully growing profitable sales in the foods More...

Roles and responsibilities The Store Manager is responsible for achievement of sales targets, managing and developing the store teams in order to maximize profitability, maintain brand and Company image, operational compliance and offer excellent customer experience. The role is full More...

Roles and responsibilities An opportunity has arisen for Chef De Cuisine to join the Kayto Team in Jumeirah Al Naseem. The main duties and responsibilities of this role: Work closely with the Executive Chef and Executive Sous Chef to set and maintain the standards of F&B Pro More...

Overview Of The Role The Store Manager is accountable for sales performance, focusing on growth and profitability, customer satisfaction, merchandising standards, store operations, and the training and development of the entire staff. What You Will Do People Development / HR More...

Expertise in cutting, slicing, and filleting different types of fish. Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the Chef de Cuisine when quality is sub-standard. Preparing various types of sushi dishes according to establishe More...

Fully conversant and abide the policies and procedures implemented on the process of procurement.Be aware of the fluctuations in the consumption pattern and be proactive with the slow moving and nonmoving items.Maintain the cleanliness in the area and respect the standard implement in More...

Roles and responsibilities Job Description Genuine service personality, with high EQ. Minimum of a high school diploma / College degree in Hotel Management or a related field is preferred. Minimum of 1 -2 years’ experience in a similar position in a 5-star hospitality co More...

Extending effective and efficient support to Aldar Sales arms (Abu Dhabi, Dubai and international, Land and Business Development) on pricing, performance reports, promotional campaigns and inventory management. Roles and Responsibilities: Assist in developing and communi More...

Roles and responsibilities Assist in daily pastry and bakery operations, supporting the team in the preparation and production of baked goods, cakes, and pastries. Learn and apply basic baking techniques, including dough preparation, mixing, shaping, and decorating. Support the s More...

    Design and curate innovative seasonal cocktail menus that reflect the hotels brand and target audience.    Develop signature drinks for each venue ensuring a distinct identity and cohesive beverage offerings.    Introduce and experiment More...

Job Description -Receiving and sending orders -organizing inventory -Data entry - customers service Skills -Good spoken and written English -Familiar with computer operating systems and simple applications like office. -communication and customer service skills

Roles and responsibilities A Chef de Cuisine, also known as an Executive Chef, is the head of the kitchen in a restaurant, hotel, or other food service establishment. This role involves overseeing all kitchen operations, from managing staff to creating menus, ensuring quality control More...

Roles and responsibilities A Buyer plays a crucial role in the procurement and purchasing functions of an organization. They are responsible for sourcing and acquiring goods and services at the best possible price and quality, ensuring the organization has what it needs to operate ef More...

Roles and responsibilities 1. Revenue Analysis and Reporting: Monitor Revenue Performance: Track revenue performance across various departments or product lines, using key performance indicators (KPIs) such as occupancy rates (for hospitality), sales per square foot (for retail), More...

Support Daily F&B Operations:Oversee and assist with daily operations in F&B service areas (restaurants bars and events).Ensure smooth coordination between kitchen service staff and management.Monitor food and beverage quality ensuring compliance with health and safety regulat More...

Roles and responsibilities Key Responsibilities Analyze supply chain data to identify trends, patterns, and areas for improvement Develop and implement data analytics strategies to optimize operational efficiency Collaborate with cross-functional teams to align supply chain an More...