Food Industry Jobs in Abu Dhabi

Full job description Must have good knowledge in American burger and Italian food Must have minimum 6 year experience as manager Must speak Arabic Recruiting, training and supervising staff. Agreeing and managing budgets. Creating staffing rotas. Planning menus. Ensuring compliance wi More...

Roles & Responsibilities Waiter: Greet and seat guests, present menus, and offer recommendations based on their preferences. Take food and drink orders accurately and promptly. Serve meals and beverages in a timely manner, ensuring a high level of customer satisfaction. Address and More...

Full job description Assist the Executive Chef in menu planning, recipe development, and food preparation Supervise kitchen team and ensure adherence to quality and safety standards, maintaining the catering reputation for excellence. Monitor inventory levels and order supplies as nee More...

Full job description Greetings. This is Daily Cash Pay work. The work will be outside and will start in the evening. 8hrs duty time, 55AED per day wage. Overtime is also there. Everyone can apply. With Emirates ID, Visit Visa, canceled Visa. Work location is Abu Dhabhi. Accommodation More...

Full job description Ability to work in a fast-paced environment Ability to stand for extended periods of time Ability to work in a warm environment Ability to work with chocolate in any form Experience in a food production or confectionery role With at least 1-3 years working as a Sw More...

Job DescriptionExperience: 12 years Key Responsibilities:Operate forklifts safely and efficiently to move materials within the warehouse or worksite.Load and unload goods from trucks shelves or storage areas.Inspect machinery to determine the need for repairs and ensure safety by perf More...

Roles and responsibilities QC Laboratory Assistant will be responsible for supporting the laboratory officer and QC supervisor in controlling lab analysis of raw materials, finished product checking and lab testing. Managing receiving of raw materials, processing lines and maintainin More...

Key Accountabilities: - Ø Comprehensive Procurement Management: Oversee the end-to-end procurement process for both local and overseas requirements. Ø Sourcing Strategies: Execute sourcing strategies and maintain a comprehensive database of suppliers and products for real-time data More...

Main Duties and Responsibilities:     1.1.1    To ensure that the Outlet is managed efficiently according to the established concept statements.1.1.2    To ensure that all operating standards are adhered to in order to achieve the level of More...

Set up workstations with necessary ingredients and cooking equipment Prepare ingredients for cooking tasks, including chopping, peeling vegetables, and other necessary preparations. Cook food using appropriate utensils and equipment. Maintain a mise en place checklist under the superv More...

RESPONSIBILITIES: Plans associates according to occupancy level and business forecast. Attends the daily kitchen briefings. Supervises all associates to the best knowledge. Ensures the highest standard of hygiene in the entire section. Is personally responsible to train a replacement More...

Restaurant Supervisor Responsibilities: Assist in the hiring and training of new employees as well as the continuous training of existing staff Oversee both front and back of house operations, including wait staff, kitchen crew, and bussing staff Maintain high-quality food standards More...

Client Relationship Management: " Build and cultivate strong, enduring relationships with local clients to enhance customer loyalty and satisfaction." " Address client inquiries promptly, resolve any issues, and provide excellent customer support." " Continuously gather client feedbac More...

Ensure that the policies and procedures of hotel and laundry department are followed • Work with conciseness in order to give the best results and good quality of work • Manage proper care of flat iron being used • Feed food & beverage linen to the flat iron • Fold bed sheets and towe More...

Job Description: - Work closely with the culinary team to translate menu concepts into engaging and informative designs. - Design eye-catching promotional materials, both print and digital, to support marketing campaigns, events, and special promotions. - Develop innovative and attrac More...

Full job description A fast-growing Mexican restaurant chain is looking for the Kitchen Head / Head Chef Position, with following requirements Minimum 8-10 years experience in a Kitchen Head / Head Chef role in UAE Minimum 3-5 years experience in Mexican cuisine Must have strong know More...

Full job description Knows how to make 3D figures with fondant and gum paste. to be thorough and pay attention to detail. Have wide knowledge about cake decorations including edible flowers & characters. Will be able to introduce new ways to make production more efficient and up to da More...

Assuring that all food is of high quality and is served on time. Planning the menu while keeping the budget and seasonal ingredients in mind. In charge of all kitchen operations. Coordination of kitchen staff and assistance as needed. Staff must be trained to prepare and c More...

Our client is the leading supplier of perspex in South African, the applications are varied including eventing/exhibitions, architectural, farming/food production to large scale lighting.We are on the hunt for self- driven individual with a passion for sales and the ability to engage More...

Job Description To anticipate all guest needs and handle all guest inquiries To participate in the effective day to day operation at the Bell service desk. To have complete knowledge of the hotel products and services, including room types, rates, relative features and facilities, fo More...