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Steward
EOE/AA/Disabled/VeteransWhat are we looking forA Steward serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Positive attitudeGood communication s...
Steward
EOE/AA/Disabled/VeteransWhat are we looking forA Steward serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Positive attitudeGood communication s...
Junior Sous Chef La Plage By La Maison Ani
Job descriptionFundamental Hospitality is looking to hire an experienced Junior Sous Chef to join our team at La Plage by La Maison Ani in Dubai.What We Offer:Competitive SalaryWork Visa & Medical Insurance30 days paid annual leaveEmployee discounts across our venuesReturn tickets to home country (a...
Junior Sous Chef La Plage By La Maison Ani
Job descriptionFundamental Hospitality is looking to hire an experienced Junior Sous Chef to join our team at La Plage by La Maison Ani in Dubai.What We Offer:Competitive SalaryWork Visa & Medical Insurance30 days paid annual leaveEmployee discounts across our venuesReturn tickets to home country (a...
New Opening Abu Dhabi Head Chef
10 years of experience in a culinary role with at least 5 years in a senior leadership role.Background in luxury or premium hospitality brands stand alone restuarants and hotels.Pre-opening experienceAble to build strong teamsMiddle East experienceAdditional Information : Whats In It for YouLots of...
New Opening Abu Dhabi Head Chef
10 years of experience in a culinary role with at least 5 years in a senior leadership role.Background in luxury or premium hospitality brands stand alone restuarants and hotels.Pre-opening experienceAble to build strong teamsMiddle East experienceAdditional Information : Whats In It for YouLots of...
Private Cook
The primary objective of a Private Cook is to plan prepare and present high-quality personalized meals for an individual or household aligning with the clients specific dietary preferences nutritional needs and schedule. Key skills include advanced culinary techniques menu planning ingredient sourci...
Private Cook
The primary objective of a Private Cook is to plan prepare and present high-quality personalized meals for an individual or household aligning with the clients specific dietary preferences nutritional needs and schedule. Key skills include advanced culinary techniques menu planning ingredient sourci...
Private Chef (head Chef)
We are seeking an experienced and discreet Private Chef - Head Chef to lead all culinary operations at an exclusive VVIP private propertyKey ResponsibilitiesMenu planning & culinary delivery Develop seasonal nutritionally balanced and bespoke menus . Prepare exceptional breakfasts lunches dinners an...
Private Chef (head Chef)
We are seeking an experienced and discreet Private Chef - Head Chef to lead all culinary operations at an exclusive VVIP private propertyKey ResponsibilitiesMenu planning & culinary delivery Develop seasonal nutritionally balanced and bespoke menus . Prepare exceptional breakfasts lunches dinners an...
Chef De Partie
Novotel World Trade Centre is looking for an experienced Chef De Partie responsible for overseeing a specific station or section within the kitchen. Skilled culinary professionals who ensure the preparation cooking and presentation of dishes meets the established standards of quality taste and consi...
Chef De Partie
Novotel World Trade Centre is looking for an experienced Chef De Partie responsible for overseeing a specific station or section within the kitchen. Skilled culinary professionals who ensure the preparation cooking and presentation of dishes meets the established standards of quality taste and consi...
Kitchen Steward
Key Responsibilities: Cleaning: Wash dishes utensils and kitchen equipment. Sanitation: Maintain cleanliness of kitchen and service areas. Support: Assist chefs with non-cooking tasks. Waste Management: Properly dispose of waste materials. Safety: Follow hygiene and safety procedures. Qualifications...
Kitchen Steward
Key Responsibilities: Cleaning: Wash dishes utensils and kitchen equipment. Sanitation: Maintain cleanliness of kitchen and service areas. Support: Assist chefs with non-cooking tasks. Waste Management: Properly dispose of waste materials. Safety: Follow hygiene and safety procedures. Qualifications...
Steward-heart Of House Specialist
DescriptionPOSITION SUMMARYOur Utility Cleaners play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g. kitchen food and beverage laundry) to support cleaning needs. Whether preparing fresh clean linen and spotless dini...
Steward-heart Of House Specialist
DescriptionPOSITION SUMMARYOur Utility Cleaners play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g. kitchen food and beverage laundry) to support cleaning needs. Whether preparing fresh clean linen and spotless dini...
Kitchen Steward
Reports To: Steward Supervisor Head ChefProfile: The Kitchen Steward position provides the support and backbone necessary to make the kitchen run smoothly and efficiently on a daily basis. While the positions primary focus is cleaning serving ware glass flatware pots and pans also it is important th...
Kitchen Steward
Reports To: Steward Supervisor Head ChefProfile: The Kitchen Steward position provides the support and backbone necessary to make the kitchen run smoothly and efficiently on a daily basis. While the positions primary focus is cleaning serving ware glass flatware pots and pans also it is important th...
Sous Chef Brasserie La Farine
DescriptionJOB SUMMARYAccountable for overall success of the daily restaurant kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining t...
Sous Chef Brasserie La Farine
DescriptionJOB SUMMARYAccountable for overall success of the daily restaurant kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining t...