Restaurant Operation Jobs in Dubai

Roles and responsibilities As a Driver you are responsible for all standards and procedures connected with the hotel’s Food & Beverage vehicles. You must project an image of professionalism and follow strict rules and regulations while driving / handling the hotel vehicles. More...

The Store / Unit Manager is responsible for overseeing the overall operations of a restaurant ensuring exceptional customer service maximizing sales and profitability and maintaining high standards of food quality and cleanliness. This position involves managing and leading a team imp More...

As a professional in your role, your responsibilities and essential job functions will include but are not limited to: Warmly welcome and greet guests as they arrive at the all-day dining restaurant. Manage reservations and seating arrangements efficiently, maintaining an organi More...

ist Restaurant management in running restaurant operations smoothly and meeting guest satisfaction. Describe and ensure quality of all food items, ingredients, and preparation ods, as well as provide expert knowledge of wine and spirits in an elegantly appointed environment dedicat More...

Our client is one of the leading hospitality groups in UAE currently hiring a Junior Sommelier for a highend restaurant in Dubai. What will you do Have complete knowledge of all menu items offeredEnsure product quality and consistency are delivered at all timesHas impeccable knowledge More...

Urgently Hiring for a Latin American Company in Riyadh. Someone currently in Dubai and Willing to relocate to Riyadh can apply for this position. Required 3 Years of experience No of positions 3 Male candidates6 days and 1 day offLocation of Job Riyadh Salary Offered 3300 tips d More...

You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Outlet Manager is responsible to manage the assigned outlet as a successful More...

As an Assistant Manager at Saffron, you will be assisting the Assistant Operations Manager for overseeing the efficient running and profitability of the restaurant’s daily activities. Your responsibilities include training and developing team members, coordinating employees sche More...

As an Assistant Manager at Carbone, you will be assisting the Assisting General Manager and Restaurant General Manager, overseeing the efficient running and profitability of the restaurant’s daily activities. Your responsibilities include training and developing team members, co More...

As an Assistant Manager at Studio Frantzén, you will be assisting the Restaurant General Manager for overseeing the efficient running and profitability of the restaurant’s daily activities. Your responsibilities include training and developing team members, coordinating e More...

Setting up the kitchen prior to a restaurant’s opening Preparing a particular kitchen station by bringing all food containers to that point in the line Cooking a specific portion of each plated meal Assisting with marinating, cutting and precooking foods Cleaning the kitch More...

Assist in picking up all required stocks, including linen, beverage, dried goods and others and arrange them accordingly. Ensure product knowledge is up to date. Ensure that management and kitchen colleagues are informed of any special guest preferences or allergies. Support as r More...

As an Assistant Manager at Nobu by the Beach you will be assisting the Restaurant General Manager for overseeing the efficient running and profitability of the restaurant’s daily activities. Your responsibilities include training and developing team members, coordinating employe More...

As an Assistant General Manager at Dinner by Heston Blumenthal, you will be assisting the Restaurant General Manager for overseeing the efficient running and profitability of the restaurant’s daily activities. Your responsibilities include training and developing team members, c More...

Some Of The Key Responsibilities Setting up the kitchen prior to a restaurant’s opening Preparing a particular kitchen station by bringing all food containers to that point in the line Cooking a specific portion of each plated meal Assisting with marinating, cutting and More...

We are seeking a highly skilled and experienced Waiter to join our clients team at their nonhalal French dining restaurant. The ideal candidate will have proven work experience as a Waiter with exceptional customer service skills and a passion for providing a memorable dining experien More...

Our client is a leading luxury fine dining restaurant & lounge in Dubai is looking for an experienced Reservations Manager.What will you doManage the reservation system including table assignments seating arrangements and guest preferencesDevelop and implement reservation policies More...

About the Job: An opportunity has arisen for a Guest Relations Executive to join Shimmers Restaurant. The main duties and responsibilities of this role: Providing excellent customer service to all guests, including greeting them warmly and engaging in small conversations to make More...

The Assistant General Manager will work closely with the General Manager for the overall operations of the outlet and ensuring a consistent and outstanding guest experience. The Assistant General Manager will manage all areas of service within the restaurant, including but not limited More...

We are looking for an experienced cook for an Emirati Family Creating menus as per instructions Meal planningCooking of meals as per instructionsCorrectly handling foodCleaning up and sanitizingKnowing nutritional informationCatering to the needRequirementsMinimum of 4 years of cookin More...