Restaurant Hostess Jobs in Dubai

Bachelor’s Degree in Hotel & Restaurant Management or equivalent; HACCP certification is a plus 8 years of experience in F&B Operations, out of which 3-4 years in a managerial role Strong knowledge in financial/ accounting systems and procedures Proficiency in MS Of More...

versees the dining area, supervises food and beverage service staff in accordance with operating policies that he or she may help establish. Creates a positive team atmosphere among Team Members. Maintains records of staff periodic manner and operating costs. Provides feedback an More...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical be More...

Take reservation of the guests and ensure to follow brand standard. Receive and record customers dining reservations and maintain the information in the system accurately. Maintains knowledge of menu , events , special offerings at the restaurant. Inform General Manager for waiti More...

As an Assistant Manager, Aelia you will be assisting the General Manager for overseeing the efficient running and profitability of the restaurant’s daily activities. Your responsibilities include training and developing team members, coordinating employees schedule, and ensuring More...

Key Account Management: Develop strong long-lasting relationships as the main point of contact. You are responsible for Key restaurant partners engagement and satisfaction. Job Requirements: Previous experience in Account Management and Commercial roles Excellent attention to More...

Supervise and oversee the operation/section to maintain service standards Check on employees’ discipline, grooming standards and punctuality Check on guests’ satisfaction levels and properly handle feedback and follow-up Perform opening and closing duties as assigned More...

Creating a warm welcome for every single guest that sets the tone for their experience with us Preparing and serving drinks to a high standard as well as highlighting promotions for our guests Owning your bar - managing stock, inventory and equipment as well as keeping the space c More...

Minimum 3 years of experience in similar positions in a high-volume, fine dining restaurant. International experience is a plus Fluent in English, other languages such as Russian, French, Italian, greek would be preferred. Good communications and interpersonal skills Customer ori More...

Interviews for Cabin Crew / Air hostess / Ground Staff for a Leading Airlines in India & OverseasJob Location: DehradunSalary starts from 28,000 till 38,000 Rs in Hand + Free Home pick up & Drop cabs, if you fly more you earn Required Male & Female candidates with Pleasing More...

About the Job: An opportunity has arisen for a Sommelier to join the F&B Team in Burj Al Arab Jumeirah. The main duties and responsibilities of this role: Supervise and coordinate all aspects of the Beverage operation and administration. Collaborate with the Restaurant Ma More...

Responsibilities: Greeting guests upon arrival and making them feel welcomed. Administering check-ins and check-outs. Providing front desk services to guests. Assigning rooms and taking care of administrative duties. Delivering mail and messages. Processing guest payments. Co More...

The ideal candidate for this role possesses prior experience as a restaurant/bar waiter or in a similar capacity, with a notable background in high-volume establishments. We seek an outgoing, confident, and flexible team player who embodies a positive can do attitude. A dynamic and en More...

Qualifications, Experience & Competencies: Degree/ Diploma in Hospitality/ Business Management preferred PIC Certificate or similar food hygiene certificate 3 years of experience as a restaurant/bar manager in a similar environment Understanding of Hotel Operations Preferred More...

Conceptualize and develop menus and dishes, showcasing the finest seasonal ingredients and culinary trends, while reflecting the hotel's commitment to quality and innovation Oversee all aspects of kitchen operations, including food preparation, cooking, and presentation, while More...

Always greets and welcomes guests promptly in a warm and friendly manner. Always thanks and gives fond farewell to guests conveying anticipation for their next visit. Assists guest with table reservation. Assists guest while seating. Ensures guests are served within specified ti More...

What you'll do You will be responsible for the day-to-day operations of the F&B outlet to ensure our guests receive nothing but the best experience. You will be in charge of warmly greeting guests assigned to your area of the restaurant, presenting the menu, recommend More...

Take a journey to Greece on the sandy shores of Palm West Beach. Offering a touch of luxury with access to the sparkling Arabian Gulf, KYMA Beach Dubai, is inspired by the multicultural yet vibrant spirit of the Mediterranean and the lively vibes of Greece. This beach club and restau More...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage More...

Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage vendors. Adhering More...