Sous Chef Italian Cuisine Italian National Preferred
Employer Active
Job Alert
You will be updated with latest job alerts via email
Share
Job Alert
You will be updated with latest job alerts via email
Job Description
We are seeking a talented and passionate Sous Chef with a strong background in authentic Italian cuisine to support our culinary operations. This role is ideal for an experienced culinary professional who embodies the spirit and tradition of Italian cooking. As an Italian national the candidate will bring cultural authenticity creativity and a deep understanding of Italian culinary techniques to our kitchen.
Assist the Chef de Cuisine in overseeing the daytoday kitchen operations
Prepare and present dishes in line with traditional and modern Italian standards
Supervise and train kitchen staff to ensure highquality food preparation
Monitor kitchen hygiene sanitation and food safety procedures
Contribute to the development of seasonal Italian menus
Ensure consistent quality taste and presentation of all dishes
Manage kitchen inventory food cost control and waste reduction
Maintain a clean organized and wellfunctioning kitchen environment
Qualifications :
Strong knowledge of traditional and contemporary Italian cuisine
Excellent leadership and communication skills
Ability to work in a fastpaced teamoriented environment
Italian national preferred to support cultural authenticity in the culinary experience
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
