Food Safety Jobs in Dubai,sharjah

Responsibilities and Duties 1.Coordination with crews and technicians to establish project responsibilities and priorities 2.Coordination with the other discipline leads on scheduling objectives and project milestones 3.Assignment of daily responsibilities for survey field crews and o More...

What's on your plate? Collaborate with other departments locally and centrally in order to achieve business objectives. Ensure that all employees receive the designated food safety & quality training. Deliver and share the training materials, templates, procedures Cond More...

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Responsible for routine inspections of the hotel in terms of receiving/storing and food preparation. Conduct regular inspections and audit the hotel premises to ensure strict compliance to food safety and the HACCP structure. Keep informed of the latest trends/rules/regulations pe More...

Physical Demands Regularly required to talk or hear. Frequently is required to use hands to finger, handle, or feel objects, tools, or controls. Occasionally required to stand; walk; sit; reach with hands and arms; stoop, kneel, crouch, or crawl; and taste or smell. Occasio More...

Join Our Dynamic Team!We are seeking a dedicated and experienced Food Health & Safety Officer to oversee the health and safety measures across multiple restaurant brands in diverse demographic areas within the UAE. The successful candidate will be responsible for ensuring complian More...

Join Our Dynamic Team!We are seeking a dedicated and experienced Food Health & Safety Officer to oversee the health and safety measures across multiple restaurant brands in diverse demographic areas within the UAE. The successful candidate will be responsible for ensuring complian More...

Responsibilities: Greet customers upon delivery and ensure orders are accurate Ensure all food items are delivered to customers in a timely and efficient manner Monitor and maintain cleanliness of food delivery area Properly label and store food items Follow f More...

Manage overall health and safety, food safety, fire safety, security, trading standards, public health, housing, and disability within allocated hotels Implement safety risk management practices in line with the company's health and safety policy Actively reduce guest complain More...

Hygiene Management: Develop and enforce hygiene protocols and sanitation practices in all areas of food production, storage, and distribution to prevent contamination and ensure a safe working environment. . Training and Education: Provide training and education to staff members on f More...

Deliver food orders from the kitchen to customers’ tables promptly and accurately. Ensure proper presentation and temperature of dishes before serving. Collaborate with kitchen and waitstaff to maintain a smooth flow of orders. Communicate effectively with customers and address More...

Bachelor of Science in Food Technology, Microbiology or equivalent education required with 2 years of work experience. English language proficiency required. Ability to work well in a team. Enthusiastic, courteous & helpful to colleagues & customers. Good understanding o More...

High School Diploma Minimum 1 year food and beverage experience Customer service . Attention to detail Good communication Teamwork Positive, pro-active attitude Cash Handling Upselling / Suggestive Selling Broad food and beverage knowledge Desire to listen, learn and follow up on i More...

Proven experience as a Food and Beverages Supervisor or similar role in a high-end hospitality setting, preferably with experience from 5 star hotels. Extensive knowledge of international cuisines, culinary techniques, and fine dining service standards. Strong leadership an More...

Assist in the setup and preparation of F&B service areas. Gain knowledge of menu offerings, ingredients, and preparation methods. Support the F&B team in delivering exceptional dining experiences to our guests. Learn about food safety and hygiene standards in a hotel envi More...

Responsibilities Lead and participate in product development projects from concept to commercialization. Conduct sensory and consumer testing to ensure products meet desired quality and sensory attributes. Adhere to and implement GMP requirements in the lab to ensure the safety More...

What we need from you: A bachelor’s degree in hospitality management, Business Administration, or a related field is often preferred. Experience in the food and beverage industry, including roles in management and leadership. Excellent communication and interpersonal skil More...

About Us Welcome to voco™. Drawing on our years of experience in delivering True Hospitality, voco Hotels, gives people a different choice. Hotels that are reliable enough to depend on, but different enough to be fun. Our new family of hotels are connected by their individual More...

Hourly Rate: $13.50 to $16.00 Completing comprehensive and general cleaning duties to ensure facility equipment is cleaned and sanitized in the assigned department.Following and maintaining all sanitation procedures and food safety guidelinesVerifying and documenting sanitation More...

Key Performance Area: Work as part of the production team, preparing, cooking, and dispatching food on a daily basis, ensuring consistency of presentation, production quantities, and portion control as per standardized menus and/or recipes. Set up all front production food area More...