Culinary Operations Jobs in UAE

Excellent package The requirements of Aircraft Cabin Maintenance Engineer • Certifications: • GCAA B1 License with Completion center shop experience, or • ICAO type II License which can be converted to UAE GCAA license, • 10 years experience in Maintenance of Aircraft Interiors Knowle More...

Roles and responsibilities Cake Decorator to join our team in Abu Dhabi, United Arab Emirates. As a Cake Decorator, you will be responsible for creating visually appealing and delicious cakes for our clients. Key Responsibilities: Design and decorate cakes according to client s More...

Roles & Responsibilities Job description includes but not limited to - 1. Liaise with Privacy Regulators across multiple Jurisdictions to Demonstrate Compliance 2. Develop and Maintain Privacy Governance Structure 3. Develop, maintain and enforce employee data privacy policy 4. More...

DUTIES: • Inspect, Service and repair aircraft mission system and equipment in accordance with the relevant technical publications. • Analyse aircraft mission system publications to troubleshoot discrepancies, assessing proper course of action for repair and/or replacement of malfunct More...

Responsibilities: Greeting and welcoming passengers, and responding to questions. Checking in baggage. Making reservations. Selling airline tickets. Stocking aircraft with refreshments. Cleaning aircraft after flights. Assisting disabled passengers and those with small childr More...

Responsibilities: Performing pre and post-flight inspections of fuel, equipment, and navigational systems. Operating the aircraft safely and maintaining a good degree of professionalism at all times. Monitoring weather conditions and communicating with air traffic control during More...

1 - 6 Years - Salary Not Disclosed Posted 1 day ago Job Description Roles & Responsibilities We are hiring for Abu Dhabi in-Flight Catering company. We are currently in Manila, Philippines for face to face interviews. Company Name: Capital Catering Interview venue: GTS Offi More...

Responsibilities: Greeting and welcoming passengers, and responding to questions. Checking in baggage. Making reservations. Selling airline tickets. Stocking aircraft with refreshments. Cleaning aircraft after flights. Assisting disabled passengers and those with small childr More...

Responsibilities: Performing pre and post-flight inspections of fuel, equipment, and navigational systems. Operating the aircraft safely and maintaining a good degree of professionalism at all times. Monitoring weather conditions and communicating with air traffic control during More...

Essential Criteria Bachelor’s or diploma degree in Aeronautical or Aircraft Maintenance Engineering course or equivalent. Minimum of 3 to 6 years of aircraft maintenance experience including 3 years experience in a planning role (CAR M and CAR 145) in an MRO/ Airline. Understanding o More...

Roles and responsibilities 1. Culinary Skills Food Preparation: Mastering the techniques of preparing ingredients, cooking methods, and presentation styles specific to the station they manage (e.g., grill, pastry, sauces, or vegetables). Cooking Techniques: A strong understanding More...

Has overall responsibility for the planning organizing directing and managing of all activities within the Food preparation areas of designated property. The duties include hiring and training Chefs to cook the dishes expediting orders to maintain a steady flow of dishes and creating More...

Roles and responsibilities Key Responsibilities of Commis 2 - Main Kitchen: Support and assist in the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest level, ensuring both property and More...

Roles and responsibilities An Indian Cook (also known as an Indian Chef) specializes in preparing traditional and contemporary Indian dishes. The role involves a deep understanding of Indian cuisine, its diverse regional variations, cooking techniques, spices, and cultural traditions More...

Roles and responsibilities How does your working day look like … Assist in the development, preparation, and execution of a wide range of pastries, and desserts, ensuring consistency and high standards of quality. Contribute to the creation and innovation of dessert menu More...

Has overall responsibility for the planning organizing directing and managing of all activities within the Food preparation areas of designated property. The duties include hiring and training Chefs to cook the dishes expediting orders to maintain a steady flow of dishes and creating More...

Roles and responsibilities 1. Culinary Skills Food Preparation: Mastering the techniques of preparing ingredients, cooking methods, and presentation styles specific to the station they manage (e.g., grill, pastry, sauces, or vegetables). Cooking Techniques: A strong understanding More...

Roles and responsibilities Courteously greet and escort guests to tables and assist in seating, ensuring hotel's standards of service. Assist in preparing the restaurant for service and maintaining the cleanliness of the room at all times. Take reservations and maintain reservati More...

Responsible for: • Analyzing our Operations KPIs, working very closely with the whole organization, to implement improvement activities to make us more efficient • Leading digitalization in Operations and fleet monitoring • Increasing synergies between operations departments (service, More...

Considering our growing sales we are hiring operations executive to carry out operations responsibilities as part of after sales process. The responsibilities of the operations executive include guiding and assisting clients in processing the company documents adherence to any require More...