وظائف Daily Observations في الإمارات

Responsibilities: Greeting and thanking guests in a sincere, friendly manner. Checking guests in on arrival and out on departure. Posting charges to appropriate guest accounts. Anticipating and addressing guests' needs, and resolving their problems and complaints. Assistin المزيد...

Responsibilities: Listening to what customers want and helping them find the perfect product for their needs. Constantly building product knowledge and delivering this knowledge in engaging ways. Setting up attractive product displays and promotional booths. Delivering presenta المزيد...

Responsibilities: Planning, implementing, managing, monitoring, and upgrading security measures for the protection of the organization's data, systems, and networks. Troubleshooting security and network problems. Responding to all system and/or network security breaches. Ens المزيد...

ilities: Greeting and thanking guests in a sincere, friendly manner. Checking guests in on arrival and out on departure. Posting charges to appropriate guest accounts. Anticipating and addressing guests' needs, and resolving their problems and complaints. Assisting guests w المزيد...

This position will manage the front desk. They will be seated at the front desk but will assist with projects throughout the office as needed on a Monday-Friday schedule. Check in/vet visitors and vendors on daily basis. Issue temp badges to employees, visitors, and contractors ba المزيد...

Roles & Responsibilities Assist the Site Supervisor in overseeing and coordinating construction activities on site. Monitor and enforce safety regulations and guidelines to ensure a safe working environment. Supervise and provide guidance to construction workers and subcontractors. M المزيد...

الأدوار والمسؤوليات مدير المطعم مسؤول عن الإشراف على العمليات اليومية للمطعم، والتأكد من أن المطعم يعمل بسلاسة وكفاءة وربحية مع تقديم خدمة عالية الجودة للعملاء. إنهم يديرون الموظفين ويتفاعلون مع العملاء ويتحكمون في التكاليف ويحافظون على المطبخ ومنطقة تناول الطعام وينفذون سياسات وإجرا المزيد...

Establishing and Maintaining Restaurant Kitchen Goals Sets and supports achievement of kitchen goals including performance goals, budget goals, team goals, etc. Developing specific guidance and plans to prioritize, organize, and accomplish daily kitchen operations work. Underst المزيد...

Key Responsibilities:Ensure compliance with all Health Safety and Environmental (HSE) standards onsite.Conduct daily inspections to identify any potential hazards unsafe conditions or violations of safety regulations.Support the development and implementation of safety policies and pr المزيد...

In this role, you will: Drive the entire sales cycle from prospecting to closing sales; Prospect customers using various sources from cold, warm, and hot leads; Qualify prospects against product, service, and company's requirements; Consult with prospects about business chal المزيد...

Responsibilities: Develop and implement procedures for effective data management. Create rules and procedures for data sharing. Oversee and manage staff members in the daily use of data systems. Guarantee adherence to legal and company regulations. Regularly monitor and evaluat المزيد...

- Coordinate container bookings for plastic material shipments, ensuring timely delivery and cost-effective transportation solutions. - Negotiate rates and terms with shipping lines and logistics service providers to optimize freight costs and maintain market competitiveness. - Review المزيد...

Inform customers about the day’s specials Offer menu recommendations upon request Up-sell additional products when appropriate Take accurate food and drinks orders, using a POS ordering software, order slips, or by memorization Communicate order details to the Kitchen Staf المزيد...

RESPONSIBILITIES Function as the operator for Prime / Coating / blasting station. Perform Prime, Coating (powder / liquid), Blast application as Per the NOV Tuboscope Standard Operating Procedure. Verify through visual inspection that the pipes are suitable for coating. Perform neces المزيد...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage المزيد...

دبلوم في الهندسة المدنية 7 سنوات من الخبرة ذات الصلة في صناعة النفط والغاز خبرة لا تقل عن عامين في منصب قيادي إجادة استخدام الكمبيوتر (MS Word وExcel وPowerPoint) معرفة Auto Cad ميزة ولكنها ليست ضرورية جيد في إدارة الوقت، تعدد المهام القدرة على إدارة أنشطة البناء والموظفين على أ المزيد...

إعداد وجبات خاصة أو عناصر بديلة. تنظيم درجة حرارة الأفران والشوايات والمشويات. سحب الطعام من مخزن الفريزر لتذويبه في الثلاجة. التأكد من الحصص والترتيب والتزيين المناسبين. الاحتفاظ بسجلات الطعام. مراقبة جودة وكمية الطعام الذي يتم تحضيره. التواصل مع المساعدة المطلوبة خلال فترات الذروة. المزيد...

إعداد وجبات خاصة أو عناصر بديلة. تنظيم درجة حرارة الأفران والشوايات والمشويات. سحب الطعام من مخزن الفريزر لتذويبه في الثلاجة. التأكد من الحصص والترتيب والتزيين المناسبين. الاحتفاظ بسجلات الطعام. مراقبة جودة وكمية الطعام الذي يتم تحضيره. التواصل مع المساعدة المطلوبة خلال فترات الذروة. المزيد...

Follows the day-to-day operations related to own job to ensure continuity of work. Coordination between Onboard and shop activities on daily basis Ensuring the database is updated for future records in spool tracker and in local drives as per work instruction Job identification, dr المزيد...

Responsibilities: Meeting with engineers, architects, and contractors on an ongoing basis regarding project objectives and progress. Managing and motivating site foremen and teams. Ensuring all equipment needed is available on site. Ensuring budget costs relating to wages, cont المزيد...