Kitchen Steward Jobs in Dubai

A little taste of your day-to-day: Analyze, troubleshoot, install, rebuild, adjust and replace commercial kitchen appliances, commercial refrigeration equipment and HVAC equipment. May include, but not limited to: Walk-ins, steamers, convection ovens, dishwashers, booster heater More...

Receive inspect and record the orders of kitchen F&B and Stewarding team and ensure that the hotel standards and regulations are being followedOrganize and maintain food storage areasFollow HACCP and safety procedures in line with the hotels standards accordingly.Assist the Purcha More...

As a Commis 2 at Cloud 22, you will be responsible for preparing consistently high-quality food preparation, organising the mise en place for your respective section, producing the highest food quality at all times and acting as a mentor to the junior chefs everyday. As a perfectioni More...

The Role Guildhall is assisting a leading Chinese design company focused on cutting edge kitchen laundry and refrigeration design for restaurants hotels and institutional operations. The company is recruiting an experienced Business Development Manager. The candidate will be responsib More...

The Role Guildhall is assisting a leading Chinese design company focused on cutting edge kitchen laundry and refrigeration design for restaurants hotels and institutional operations. The company is recruiting an experienced Business Development Manager. The candidate will be responsib More...

Position Type Non-Management Position Summary Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook o More...

Receive inspect and record the orders of kitchen F&B and Stewarding team and ensure that the hotel standards and regulations are being followedOrganize and maintain food storage areasFollow HACCP and safety procedures in line with the hotels standards accordingly.Assist the Purcha More...

As a Chef de Rang (Waiter) in a French brasserie you will work with your team to create unforgettable experiences for the guests.Ensures the guests are attended to i.e. presents menus helps with recommendations receives orders places orders and handles payments.Liaise w More...

A courteous, professional and efficient service is provided at all times. All duties and tasks are performed as per the tasks required at the outlet. Be knowledgeable of all services and products offered by the hotel. Have a thorough knowledge and understanding of all food and be More...

Job descriptionJob ResponsibilitiesAssist walkin clients and ensure full product knowledge.Achieve both individual and team annual sales target set by the showroom manager.Prepare and review Quotations/BOQ/Sales orders.Prepare presentations and renders as when requiredJob qualificatio More...

Welcomes the guests and ensures they are attended to i.e. presents menus helps with recommendations receives orders places orders and handles payments.Liaise with kitchen to ensure the highest standard of food quality and visual appealQualifications : Service focused personality is e More...

Welcomes the guests and ensures they are attended to i.e. presents menus helps with recommendations receives orders places orders and handles payments.Liaise with kitchen to ensure the highest standard of food quality and visual appealQualifications : Service focused personality is e More...

As a Chef de Rang (Waiter) in a French brasserie you will work with your team to create unforgettable experiences for the guests.Ensures the guests are attended to i.e. presents menus helps with recommendations receives orders places orders and handles payments.Liaise w More...

As a Chef de Rang (Waiter) in a French brasserie you will work with your team to create unforgettable experiences for the guests.Ensures the guests are attended to i.e. presents menus helps with recommendations receives orders places orders and handles payments.Liaise w More...

Accurately measuring meal ingredients for the Head Chef Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits Preparing basic salads and sauces Receiving deliveries and verifying that all ordered it More...

Roles and responsibilities Communicates politely and display courtesy to guests and internal customers Provides direction to the kitchen helpers, including cooks, kitchen attendants, and stewards Communicates to his/her superior any difficulties, guest or internal customer commen More...

Roles and responsibilities Have a very good understanding of the outlet’s concept and food and beverage offerings including promotions and be able to verbally explain those to the guests. Display proper and professional phone etiquette and assure that all guest details and r More...

Job Description Always greets and welcomes guests promptly in a warm and friendly manner. Always thanks and gives fond farewell to guests conveying anticipation for their next visit. Assists guest with table reservation. Assists guest while seating. Ensures guests are served More...

Executing all maintenance points – recording the time used and material on the order and return back to engineering in the same day. Checking gas detection panels, fire suppression system and gas valves. Mechanical, electrical, lighting and plumping of kitchen will be your r More...

As a Chef de Rang (Waiter) in a French brasserie you will work with your team to create unforgettable experiences for the guests.Ensures the guests are attended to i.e. presents menus helps with recommendations receives orders places orders and handles payments.Liaise w More...