Kitchen Chef Jobs in Dubai

*This is a representative job positing for a partner of ours and any applicants will be considered at their discretion. Title: Sr. Lead Management ConsultantLocation: Washington DC Metro AreaTerms: Full-Time/Permanent Clearance: All qualified candidates must be el More...

To report for duty punctually wearing the correct uniform and name badges at all times.Organize shifting in the section with regard to miseenplace production and its service.Give tasks to Demi Chefs and Commis Chefs and check that they are carried out in the correct manner.Write daily More...

The PositionTo maintain a high standard of all food preparation service and hygiene in their respective Kitchens according to the standards required by the management.KEY ROLES & RESPONSIBILITIESQuality StandardsEnsure consistency and highest quality in food taste temperature and More...

The PositionTo maintain a high standard of all food preparation service and hygiene in their respective Kitchens according to the standards required by the management.KEY ROLES & RESPONSIBILITIESQuality StandardsEnsure consistency and highest quality in food taste temperature and More...

To report for duty punctually wearing the correct uniform and name badges at all times.Organize shifting in the section with regard to miseenplace production and its service.Give tasks to Demi Chefs and Commis Chefs and check that they are carried out in the correct manner.Write daily More...

Manage menu writing and cycle of cost control utilizing appropriate recipes and costing measures Responsible for inventory, ordering/purchasing, and food cost controls Create operational solutions for faster service, retaining a focus on excellence Work closely with the Restauran More...

You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s oper More...

As Pastry Chef at Studio Frantzén you will be assisting the Chef De Cuisine to ensure that the set pastry standards are consistently maintained and improved. You will also exhibit creative baking and lead the staff in preparing quality and consistent pastries. In addition to th More...

As an Executive Chef – you will be assisting the resort Culinary Director to lead, manage and organize all requirements to the highest standards in accordance with the standard operating procedures. You will ensure proper hygiene and sanitation in the areas under your jurisdicti More...

Job Opportunity: Head Chef Southeast Asian Cuisine HighEnd Restaurant in Dubai Are you a culinary visionary with a deep passion for Southeast Asian cuisine Were seeking an experienced and talented Head Chef to lead the kitchen at our clients upscale dining restaurant in Dubai. This More...

Proven experience as a Sous Chef or similar role Excellent knowledge of culinary techniques and practices Strong leadership and communication skills Ability to work well under pressure and in a fast-paced environment Creativity and ability to develop new recipes and menu items More...

Job Description: Follow baking recipes with precision and attention to detail. Ensure proper care and maintenance of baking equipment. Adhere to production schedules to meet demand. Conduct regular checks to maintain consistent product quality. Adhere to strict hygiene and safe More...

Job Opportunity: Head Chef Southeast Asian Cuisine HighEnd Restaurant in Dubai Are you a culinary visionary with a deep passion for Southeast Asian cuisine Were seeking an experienced and talented Head Chef to lead the kitchen at our clients upscale dining restaurant in Dubai. This More...

Food Production Operations: Oversee all aspects of food production, ensuring high standards of quality and efficiency. Food Revenue Management: Develop and implement strategies to maximize food revenue. Hygiene Standards: Ensure compliance with all hygiene and safety standards. C More...

Company Overview: A leading producer and distributor of premium ingredients for the Foodservice channel focused on innovation and supporting chefs cooks pastry chefs chocolatiers and ice cream makers globally in their culinary endeavors. Mission of the Demonstration Chef: To introduc More...

Minimum of 5 years of experience as a pastry chef in a high-end restaurant or bakery. - Strong knowledge of both traditional and modern pastry techniques. - Proven track record of creating innovative and visually appealing desserts. - Excellent organizational and time management s More...

Participates in the preparation of food items according to guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mis en place and set-up station for breakfast, lunch, and/or dinner service. Operate, maintain More...

Assist in the preparation and presentation of various sushi dishes, including nigiri, sashimi, maki, and specialty rolls, ensuring precision and consistency. Prepare sushi ingredients such as fish, rice, vegetables, and garnishes, ensuring freshness and proper storage. Assist in da More...

Key Deliverables and ResponsibilitiesPlanning & Organizing:The ability to utilize information on forecasts and reports to enable the planning of a smooth uninterrupted operation and service our guests; i.e. food production purchasing & manpower planning. The ability to ma More...

Assistant Operations Manager Bread Street Kitchen (13689) At Atlantis we exist to bring the extraordinary to every holiday and experience through connection empowerment precision care and warmth. Inspired by the majesty and mystery of the ocean Atlantis resorts are unique destinatio More...