Roles and responsibilities
1. Communication Skills
- Clear, friendly, and professional communication with guests, both in person and over the phone or via email.
- Ability to listen actively to guest concerns, requests, or inquiries and respond in a courteous manner.
2. Customer Service Excellence
- Providing exceptional service by addressing guest needs promptly and ensuring a memorable experience.
- Handling guest complaints or issues with empathy and professionalism, seeking to resolve them to the guest's satisfaction.
3. Problem-Solving Skills
- Ability to handle unexpected situations, such as booking errors, room changes, or special requests, and finding efficient solutions.
- Resolving guest issues calmly and effectively, ensuring minimal disruption to their stay.
4. Multitasking Ability
- Handling multiple tasks at once, such as checking in/out guests, answering phone calls, and responding to email requests.
- Managing busy periods effectively while maintaining a high level of service.
5. Attention to Detail
- Ensuring accuracy when processing guest reservations, payments, and requests.
- Checking guest details carefully and confirming all arrangements to avoid errors.
6. Organizational Skills
- Keeping track of guest information, reservations, special requests, and room availability.
- Organizing check-in/check-out processes, maintaining guest records, and ensuring smooth transitions.
7. Computer and Technology Skills
- Familiarity with property management systems (PMS), reservation software, and point-of-sale (POS) systems.
- Handling guest transactions and room assignments using technology.
8. Knowledge of Local Area
- Providing guests with information about local attractions, transportation options, dining recommendations, and other services.
- Being knowledgeable about the property and its amenities to guide guests effectively.
9. Teamwork
- Collaborating with other hotel departments (housekeeping, maintenance, concierge, etc.) to fulfill guest requests.
- Working with colleagues to ensure seamless service delivery during high-demand periods.
10. Professionalism and Presentation
- Maintaining a professional appearance and demeanor at all times.
- Being punctual, well-groomed, and adhering to the dress code of the establishment.
Desired candidate profile
- To anticipate guest needs, and handle guest inquiries in a helpful and attentive Anantara manner.
- To have a complete knowledge of the hotel product, including room types, rates, relative features and facilities, food and beverage outlets and promotions, spa and health club, and other Anantara properties.
- To take personal responsibility for the service and attitude with which our guest service is being delivered, and ensure it meets the highest standard of Anantara at all times.
- Take personal responsibility for ensuring all issues pertaining to guest satisfaction are met and that follow up is completed on a timely basis.
- To be proactive and innovative, suggesting alternatives that meet guest needs in enjoying their Anantara experience.
- To develop a close and harmonious working relationship with all hotel departments,
- To attend hotel events, daily shift briefings and training to improve professional skills.
Qualifications
- A strong focus on customer service
- Prior experience in hotel front office operations is preferred
- Excellent communication skills; fluency in English is required
- Be able to work shifts, weekends and public holidays
- Computer skills in Ms Office; experience with current Property Management Systems (PMS) is preferred