IHG Hotels & Resorts

Prepare all administration documents required by the Hotel sales team Attend to telephone, email enquiries in a timely manner Co-ordinate all site inspections as required Attend sales meetings as required Attend to all sales department mail and maintain a correspondence data bas More...

Minimum 2 years’ experience working in a similar capacity in an international hotel establishment. Bachelor’s degree in Hotel Administration, Business Administration. Candidate must have excellent analytical skills and must fully comprehend the travel industry distribu More...

Effectively manage the restaurant by ensuring the following: Oversee the Implementation of standards as detailed in the departmental standards and procedures manual Adhere to opening and closing procedures Adhere to bill paying procedures Conduct effective shift briefings More...

Oversee the daily operations of the hotel restaurant, including staffing, scheduling, and coordination of tasks. Collaborate with the head chef to design and update the menu, ensuring it reflects authentic and innovative Mediterranean dishes. Monitor food quality and presentation. More...

Ensuring the consistency in the preparation of all food items for Buffet/a la carte menus according to restaurant recipes and standards Ensuring all kitchen colleagues are aware of standards & expectations Liaising daily with Executive Chef & Chef De Cuisine to keep open l More...

Attend review of daily event sheet with Concierge Supervisor. Be knowledgeable about hotel facilities, updated on activities, promotions, and happenings in the hotel/city to provide accurate information. Ensure that the front entrance and Bell Desk are manned continuously, and dri More...

Effectively manage the restaurant by ensuring the following: Oversee the Implementation of standards as detailed in the departmental standards and procedures manual. Adhere to opening and closing procedures. Adhere to bill paying procedures. Conduct effective shift briefin More...

Creating a warm welcome for every single guest that sets the tone for their experience with us Preparing and serving drinks to a high standard as well as highlighting promotions for our guests Owning your bar - managing stock, inventory and equipment as well as keeping the space c More...

Supervise the spa and recreation personnel across the cluster, including supervisors, therapists, receptionists, gym staff members, and lifeguards. Maintain and elevate the standards of service and cleanliness across all spa and recreation facilities. Ensure that all spa and recre More...

Consistently offer professional, friendly and engaging service Process all external and internal calls and emails either by redirecting calls/emails or assisting the caller/sender. Promptly answer telephone calls and emails, addressing callers and senders in a clear, friendly and More...

Read, understand and follow the safety and security policy and procedures at all times. Follow program policies, procedures and health guidelines at all times. Continuously provide high standards of care within the program. Ensure registration cards, sign in sheets and all paper More...

VIB values diversity — in backgrounds and in experiences. VIB needs people from all backgrounds and ways of life to help build an environment that leads to excellent science. VIB is an equal-opportunity employer, and its employees are people with different strengths, experiences More...

Collaborate with the Head of Culinary in menu planning, recipe development, and kitchen operations. Oversee and manage the day-to-day activities of the kitchen, ensuring a high standard of culinary excellence. Train, supervise, and mentor kitchen staff, fostering a positive and co More...

Bachelor’s degree / higher education qualification / equivalent in Hotel Management/ Business Administration Minimum one year experience as Club Lounge or Guest Experience Manager in a 5 Star Luxury Hotel Experience in a resort is an added advantage Excellent interpersonal More...

Install and maintain kitchen, refrigeration, and laundry equipment to ensure optimal functionality Respond promptly to equipment issues reported by kitchen and laundry staff, providing efficient and effective solutions Collaborate with the engineering team to implement preventive More...

To establish chain of command and responsibility, the Supervisor shall be held directly responsible to the Asst. Manager Security. Perform duties according to the Duty Roster prepared by the Asst. Manager Security. Adopt Service Oriented approach in discharging of duties in order More...

In a nutshell, as an Art Manager, you will be responsible for overseeing all art related activities in the hotel and develop the most unique revenue stream in the hotel. You will curate and lead all art initiatives and offerings and ensure every guest in the hotel can enjoy new expe More...

Preparing and serving a range of cuisine dishes which exceed guest expectations. Interacting with guests. Lead, train and develop junior members of the Kitchen Brigade. Working closely with Outlet Managers to meet our winning ways metrics. Liaising with Pastry, Bakery and Garde More...

Why have an ordinary job when you can start a career that provides paid on-the-job training ? Take on exciting challenges - join our growing team! Beacon is a plastic injection molding company serving essential industries since 1984. Apply today for our Material Handler role. More...

The right fit for this role is someone who has solid hotel background with an energetic and fun personality. You should be passionate about people and hospitality. Excellent communication and problem-solving skills are essential. You must demonstrate an ability to interact with custo More...