De-Salination Jobs in UAE

Tempo De Experiência Desejado Desejável experiência de 5 anos em atividades de fabricação e montagem, preferencialmente no segmento de Óleo e Gás. Desejável 1 ano ou mais de vivência em liderança e acompanhamento de More...

A little taste of your day-to-day Communicates politely and display courtesy to guests and internal customers Provides direction to the kitchen helpers, including cooks, kitchen attendants, and stewards Communicates to his/her superior any difficulties, guest or internal custom More...

Importante distribuidora multimarca está en búsqueda de personal para el puesto de GESTOR DE PRE VENTA (PREVENTISTA). Requisitos Contar con secundaria completa Contar con 01 año de experiencia en pre venta o venta en campo, rubro indistinto (De preferencia More...

What You Will Be Doing Supervising, coordinating and participating in the preparation of mise en place cooking for all F&B outlets. Controls freshness, preparation techniques and storage of goods used. To check Demi Chefs / Commis Chefs on his/her section: e.g. regarding More...

Responsibilities La oportunidad Realizar el monitoreo de unidades de transporte de flota primaria y líneas transportistas por medio de la plataforma de One Network para gestionando la solución de alertas que se generan en una entrega. (Monitoreo de servicio) Capac More...

( ) . More...

Required Qualifications Bachelor's Degree in process in Marketing, Economics, Business Administration, Chemical/Industrial Engineering English Strong analytical and consumer knowledge Microsoft Office knowledge- Powerpoint / Excel Nice to have experience in FMCG company i More...

Bachelor’s Degree or any culinary degree Must have worked at least one year as a Chef de Partie in Hotels and Restaurants Excellent leadership and interpersonal skills Strongly committed to teamwork and customer service Eye for detail to achieve operational excellence

Responsibilities: Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Sto More...

A little taste of your day-to-day Communicates politely and display courtesy to guests and internal customers Provides direction to the Kitchen helpers, including Cooks, Kitchen Attendants, and Stewards Communicates to his/her superior any difficulties, guest or internal custo More...

Tipo posizione Management Marriott International applica una politica di pari opportunità. Crediamo nel valore di una forza lavoro diversificata e promuoviamo una cultura inclusiva che mette le persone al primo posto. Ci impegniamo a non operare discriminazioni in base a quals More...

Practicante de Producción Propósito: Crear un estándar de operación para cada proceso de producción de las líneas Carretillas y TP, posteriormente crear un procedimiento e instructivo en el cual se describa de manera ordenada y puntual More...

Responsibilities: Prepare asset, liability, and capital account entries by compiling and analyzing account Handling day-to-day expenses such as invoices, bills, project expenses and income statements, reimbursements, and accounts payable and receivables Post and process jour More...

Higher Secondary education or equivalent Professional kitchen apprenticeship or chefs training course and previous experiences in quality establishments, along with good culinary skills Minimum 2 years’ experience in the same role in a five-star hotel or similar Ability to More...

Benefícios: Salário compatível ao mercado; Seguro de Vida; Benefício transporte: estacionamento, rota ou vale transporte; Refeição na fábrica Plano de saúde; Plano odontológico; Benefício de medicamentos More...

Urgent requirement of Test Analyst - Perm/Contract - Sydney Requirements A minimum of 5 years experience in telecommunicationsExtensive experience in a technical role in one or more of the following areas: 2,2.5 and 3G Mobile Network Technologies, TDM voice, Voice over IP, S More...

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that More...

Prepare and cook a variety of dishes, including starters, main courses, and desserts Follow recipes and ensure that all food is prepared according to company standards Maintain cleanliness and hygiene in the kitchen at all times Assist in developing new menu items and improving e More...

Responsabilidades: Gestão de equipe, acompanhamento de indicadores, apresentação de resultados. Identificação de oportunidades em processos. Identificar oportunidades de melhoria e eficiência nas operações; Análise de More...

Gives tasks to Demi Chefs and Commis Chefs and check that they are carried out in the correct manner. Maintains good employee relations and motivate colleagues. Checks the main information board regarding changes in any banquet or other information regarding the organization. Mak More...