T 1 Jobs in UAE

Responsibilities: Cooperating with the general manager, and assisting with anything from project planning to staff management. Nurturing positive working relationships with staff. Delegating daily tasks. Addressing any issues in a timely fashion. Supervising staff and controlli More...

Responsibilities of this position include leading the successful operation of the Central Checkout department. This Partner is responsible for creating a team environment throughout Central Checkout where Partners are trained and developed, ensuring Customers receive consistently supe More...

Assist in the preparation and monitoring of project budgets and forecasts, ensuring accuracy and compliance with company policies. Collaborate with project managers and stakeholders to track project costs, analyze variances, and identify areas for cost optimization. Maintain detai More...

Job Requirements Academic Qualifications: 3-4 years of relevant experience from freight forwarding pricing domain Good communication, Interpersonal skills. Knowledge/ Skills Result oriented and target driven professional. Strong problem-solving and out of box thinkin More...

Role Responsibilities: Works under immediate supervision to provide satisfactory and quality customer service. Assists with obtaining customers' names, addresses, and billing information, product numbers, and specifications of items to be purchased. Role Purpose: Minimum Requirements: More...

Assist the Chef in daily kitchen operations and maintain highquality culinary standards.Prepare ingredients and cook dishes following the established recipes standards and presentation guidelines.Maintain a clean and organized workstation adhering to health safety and hygiene standard More...

Key Candidate Selection Criteria: Associate or Bachelor’s Degree in Architectural Design, CAD, or similar, or currently enrolled in degree program. Knows how to read and interpret existing drawings Capable of initiating drawing set with limited direction Experience with preparation o More...

Job Description Roles & Responsibilities Will be discussed during the interview Desired Candidate Profile Any Nationality Master of Science(Chemistry, Petrochemical) Male MSc Graduate More than 4 years Experience Preferably can join immediately Employment Type Full Time In More...

Assist the Chef in daily kitchen operations and maintain highquality culinary standards.Prepare ingredients and cook dishes following the established recipes standards and presentation guidelines.Maintain a clean and organized workstation adhering to health safety and hygiene standard More...

Assist the Chef in daily kitchen operations and maintain highquality culinary standards.Prepare ingredients and cook dishes following the established recipes standards and presentation guidelines.Maintain a clean and organized workstation adhering to health safety and hygiene standard More...

Assist the Chef in daily kitchen operations and maintain highquality culinary standards.Prepare ingredients and cook dishes following the established recipes standards and presentation guidelines.Maintain a clean and organized workstation adhering to health safety and hygiene standard More...

Prepare ingredients for cooking including portioning chopping and storing food before use Weigh measure and mix ingredients according to recipes or personal judgment using various kitchen utensils and equipment Wash and peel (if required) fresh fruits and vegetables to prepare them More...

Job Description: HSE Professional role provides safety program guidance and oversight to Vestas operations at a specific location or geographical region. Coordinate with regional operations management to influence safety performance. Responsibilities: Coordinates and implements More...

Overview of duties:Cook with appropriate training who is responsible for cooking of breakfasts snacks baking pastry or butchering.Prepare and present with flair all menu items for buffet a la carte and room service as required.  Maintain strict hygiene and safety procedures.Assis More...

Assist the Chef in daily kitchen operations and maintain highquality culinary standards.Prepare ingredients and cook dishes following the established recipes standards and presentation guidelines.Maintain a clean and organized workstation adhering to health safety and hygiene standard More...

Overview of duties:Cook with appropriate training who is responsible for cooking of breakfasts snacks baking pastry or butchering.Prepare and present with flair all menu items for buffet a la carte and room service as required.  Maintain strict hygiene and safety procedures.Assis More...

Roles and responsibilities The role of the Commis 1 - Butchery is made up of many varying responsibilities including: Preparing, cooking, and presenting high-quality dishes within the specialty section Assisting the Chef de Partie in creating menu items, recipes, and developing More...

Assist the Chef in daily kitchen operations and maintain highquality culinary standards.Prepare ingredients and cook dishes following the established recipes standards and presentation guidelines.Maintain a clean and organized workstation adhering to health safety and hygiene standard More...

Prepare ingredients for cooking including portioning chopping and storing food before use Weigh measure and mix ingredients according to recipes or personal judgment using various kitchen utensils and equipment Wash and peel (if required) fresh fruits and vegetables to prepare them More...

Responsibilities: Create user-friendly applications. Work with designers and engineers to brainstorm application ideas. Reflect on data to analyze trends. Create test models to gauge user enjoyment.