Sous Chef Jobs in UAE

Minimum 2 years of experience in a fast-paced kitchen environment within the UAE.Strong knowledge of healthy and modern cuisines with solid HACCP and food safety practices.Basic computer skills; experience with POS systems is required.Salary Incentives Other standard benefits as per UAE labor law.

Minimum 2 years of experience in a fast-paced kitchen environment within the UAE.Strong knowledge of healthy and modern cuisines with solid HACCP and food safety practices.Basic computer skills; experience with POS systems is required.Salary Incentives Other standard benefits as per UAE labor law.

DescriptionSTART YOUR JOURNEY WITH USCan you imagine waking up to the sound of silence where the horizon stretches endlessly and the desert whispers stories of centuries pastWelcome to Al Maha a Luxury Collection Desert Resort & Spa a timeless sanctuary hidden among the rolling dunes of the Dubai De...

DescriptionSTART YOUR JOURNEY WITH USCan you imagine waking up to the sound of silence where the horizon stretches endlessly and the desert whispers stories of centuries pastWelcome to Al Maha a Luxury Collection Desert Resort & Spa a timeless sanctuary hidden among the rolling dunes of the Dubai De...

Assists Director of Culinary/Executive Sous Chef in the supervision of all Heartists engaged in the kitchen.Attends daily meetings with Director of Culinary and all other Senior Chefs regarding the updates for the day and review the list of things to do for maximum 2 days thereafter.Holds meeting wi...

Assists Director of Culinary/Executive Sous Chef in the supervision of all Heartists engaged in the kitchen.Attends daily meetings with Director of Culinary and all other Senior Chefs regarding the updates for the day and review the list of things to do for maximum 2 days thereafter.Holds meeting wi...

The ability to motivate supervise and be a role model for employees to follow and learn from.The ability to run the day to day operation of any area of the kitchen in the absence of Chef de Patrtie or senior Chef on duty.The ability to taste and season the food appropriately and to ensure it is well...

The ability to motivate supervise and be a role model for employees to follow and learn from.The ability to run the day to day operation of any area of the kitchen in the absence of Chef de Patrtie or senior Chef on duty.The ability to taste and season the food appropriately and to ensure it is well...

DescriptionThe Senior Executive Chef EMEA is supporting to ensure locally and brand appropriate pull through of culinary programs processes and initiatives for the continent. Specific areas of focus include operations troubleshooting working effectively with property management teams technical train...

DescriptionThe Senior Executive Chef EMEA is supporting to ensure locally and brand appropriate pull through of culinary programs processes and initiatives for the continent. Specific areas of focus include operations troubleshooting working effectively with property management teams technical train...

Assist in the preparation and production of pastries desserts cakes bread chocolates and other pastry items according to established recipes and standards.Support the Jr. Sous Chef and senior team members in daily kitchen operations including mise en place baking decoration and finishing of products...

Assist in the preparation and production of pastries desserts cakes bread chocolates and other pastry items according to established recipes and standards.Support the Jr. Sous Chef and senior team members in daily kitchen operations including mise en place baking decoration and finishing of products...

Sous Chef is responsible for creation of menus and standard recipes maintain for colleagues cafe and control production of the highest quality products supervising the Colleagues in efficient manner strive to keep the working hours to the most efficient. Without compromising quality maintain hygiene...

Sous Chef is responsible for creation of menus and standard recipes maintain for colleagues cafe and control production of the highest quality products supervising the Colleagues in efficient manner strive to keep the working hours to the most efficient. Without compromising quality maintain hygiene...

Junior Sous Chef is responsible for creation of menus and standard recipes maintain for colleagues cafe and control production of the highest quality products supervising the Colleagues in efficient manner strive to keep the working hours to the most efficient. Without compromising quality maintain...

Junior Sous Chef is responsible for creation of menus and standard recipes maintain for colleagues cafe and control production of the highest quality products supervising the Colleagues in efficient manner strive to keep the working hours to the most efficient. Without compromising quality maintain...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionApt Resources is excited to announce an opening for a Sous Chef for an Italian Restaurant in the Democratic Republic of the Congo (DRC). This is a fantastic opportunity for an experienced culinary professional to showcase their expertise in Italian cuisine.You will play a vital role in cr...

DescriptionApt Resources is excited to announce an opening for a Sous Chef for an Italian Restaurant in the Democratic Republic of the Congo (DRC). This is a fantastic opportunity for an experienced culinary professional to showcase their expertise in Italian cuisine.You will play a vital role in cr...