Sanitation Jobs in Umm Al Quwain
Sanitation Jobs in Umm Al Quwain
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Pizza Restaurant Manager
Onepoint Consultants Dwc Llc -
Abu Dhabi
-
UAE
Restaurant Supervisor Responsibilities: Assist in the hiring and training of new employees as well as the continuous training of existing staff Oversee both front and back of house operations, including wait staff, kitchen crew, and bussing staff Maintain high-quality food standards O More...
Assist guests regarding menu items in an informative and helpful way Have full knowledge of beverage lists and promotions, menu items and preparation methods Follow all safety and sanitation policies when handling food and beverage Qualifications Your experience and skills include More...
Hostess - Turkish Speaker
All - Accor Live Limitless -
Dubai
-
UAE
Consistently offer a professional and friendly greeting, and provide engaging service Assist guests regarding food and beverage menu items in an informative and helpful way Follow outlet policies, procedures and service standards Follow all safety and sanitation policies when han More...
Job Description The Cafeteria Supervisor is responsible for Open and Closing of the Cafeteria on time, maintenance/sanitation and hygiene/ ensure all food served to employees are In Good Quality. Duties & Responsibilities Plan, coordinate, assign, oversee and participate a More...
Roes and Responsibilities: • Train housekeepers on cleaning and maintenance tasks • Oversee staff on a daily basis • Check rooms and common areas, including stairways and lounge areas, for cleanliness • Schedule shifts and arrange for replacements in cases of absence • Establish and e More...
Generates and provides accurate and timely results in the form of reports, presentations, etc. Compiles, codes, categorizes, calculates, tabulates, audits, or verifies information or data. Assures sanitation compliance. Assists Executive Chef in all aspects of purchasing More...
Key Responsibilities:* - Source and purchase high-quality ingredients, supplies, and equipment for the restaurant. - Negotiate with suppliers to secure favorable terms and pricing agreements. - Maintain accurate and up-to-date records of all purchases and inventory levels. - Receive, More...
Ensuring that all food meets the highest quality standards and is served on time Planning the menu and designing the plating presentation for each dish Coordinating kitchen staff, and assisting them as required Hiring and training staff to prepare and cook all the menu items Sto More...
Junior Sous Chef Cold Kitchen
Minor International -
Abu Dhabi
-
UAE
Roles & Responsibilities Job Description • With the restaurant chef, organize all activities within a Restaurant Kitchen area, ensuring a safe, smooth running and profitable operation within the framework of the Hotel. • Support the development of Restaurant cuisine concepts and stan More...
Job Description Pizza and Pasta Chef required. Must know how to make Neapolitan Pizza and various Pasta dishes. Some pizza chefs may be responsible for administrative tasks related to kitchen management. They may, for example, be responsible for ensuring that ingredients are stocked More...
Proven experience as a Food and Beverages Supervisor or similar role in a high-end hospitality setting, preferably with experience from 5 star hotels. Extensive knowledge of international cuisines, culinary techniques, and fine dining service standards. Strong leadership an More...
Supervisor-guest Service
Marriott International, Inc Sharjah -
Sharjah
-
UAE
Responsibilities: Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing f More...
Safety Engineer For Adnoc Approved Camps
Sultan Marine International W.l.l -
Abu Dhabi
-
UAE
Risk Assessment and Management:Conduct thorough risk assessments to identify potential hazards in the camp environment. Develop and implement risk mitigation strategies to prevent accidents and injuries. Emergency Preparedness:Establish and maintain emergency response procedures spe More...
Assist guests regarding menu items in an informative and helpful way Have full knowledge of beverage lists and promotions, menu items and preparation methods Follow all safety and sanitation policies when handling food and beverage Qualifications Your experience and skills i More...
To prepare and cook food according to standard procedures, recipe cards, photographs and given instructions. To help the Chef de Partie/Demi Chef de Partie/Commis I to establish standard recipes and ensure the compliance with them. Constantly inspect taste, temperature and visual More...
Duties/Responsibilities: Greet & Meet Customer Prepares and serves drinks and foods according to customer specifications. Provides menu information and suggestions to customers including wine and food suggestions and explanations of ingredients and preparation More...
Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record inventory, and if necessary, order new supplies. Provide support to junior kitchen employees More...
Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference through our Corporate Social Responsibility activities More...
Perform routine cleaning tasks, including dusting, sweeping, mopping, and vacuuming in designated areas. ● Ensure cleanliness and sanitation of restrooms by cleaning fixtures, replenishing supplies, and addressing any issues promptly. ● Collect and dispose of trash, recycling, an More...
A few years of experience in the kitchen field in luxury hotels is required Postgraduate and/or Hotel Management School, Apprenticeship with the diploma is an advantage Must have Basic knowledge of kitchen operation, full knowledge of sanitation requirements in handling food More...
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