Sanitary ware Jobs in Dubai

Position Type Non-Management Position Summary Our Heart of House Specialist play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g., kitchen, food and beverage, laundry) to support cleaning needs. Whet More...

Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference through our Corporate Social Responsibility activities More...

The ability to follow instruction and work closely with the senior chef Executive Sous Chef and Executive Chef.The ability to work closely with the Chef de Partie or senior chef in preparing mise en place.The ability to work as directed on station of assignment under the appropriate C More...

Hygiene Supervisor Duties & Responsibilities includes:Maintaining and Upgrading Sanitation and Hygiene Standards: Ensuring that all food provided to guests and staff is free from contamination and that work environments meet required hygiene standards.Managing HACCP Food Safety Sy More...

To promote and ensure guest satisfaction achieved through his/her ability to develop and maintain a strong team environment placing emphasis on Associate satisfaction and delivery of prompt courteous service.Prompt and courteous delivery of all orders maintaining a positive image thro More...

As a Hygiene Manager you will be in charge of maintaining and upgrading sanitation and hygiene standards to ensure that all food given to guests and staff is free of microbiological chemical and physical contamination and that all work environments meet mandated Hygiene and Sanitation More...

Maintains standards of food and beverage quality and guest service quality. Achieves budgeted/forecasted revenues and expenses and maximizes profitability related to the food and beverage department. Contributes to the profitability and guest satisfaction perception of other hotel More...

Responsibilities Responsible for the study and preparation of site development plans including the earthwork calculations as well as the preparation of the BoQs related to the earthworks (excavation and backfill) under the direction of the Lead Civil / Structural Engineer Respo More...

As the Head Waiter at Rosas Thai Restaurant you will play a pivotal role in delivering exceptional dining experiences to our guests. Your leadership skills extensive hospitality expertise and passion for customer service will contribute to the smooth operation of the frontofhouse and More...

Desired Work Experience No prior retail experience required. Responsibilities Ability to work a flexible schedule including nights, weekends, and holidays as needed. Performs opening, mid, and closing duties as assigned. Follows department procedures for preparing, s More...

Key Deliverables and ResponsibilitiesPlanning & Organizing:The ability to utilize information on forecasts and reports to enable the planning of a smooth uninterrupted operation and service our guests; i.e. food production purchasing & manpower planning. The ability to ma More...

Planning & Organizing:The ability to make requisitions of all items needed for the next day with the assistance of the Chef de Partie or senior chef on duty.The ability to prioritise plan and organise your daily tasks in order to ensure on time delivery as required.Operations:The More...

Roles and responsibilities We are currently seeking for passionate and dynamic Maintenance professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Plumber you are responsible for insta More...

Roles and responsibilities Assist with the serving of food, set-up and clearing of china, glass, and silver from service as well as attend to guest needs and requests. Provide an expertly served dining experience conforming by clearing and resetting tables according to standards. More...

Roles and responsibilities A Bartender is a key member of the hospitality team, responsible for preparing and serving alcoholic and non-alcoholic beverages, offering an excellent customer experience, and maintaining a clean and organized bar area. Bartenders are not only skilled in t More...

Roles and responsibilities The Hygiene Officer is responsible for the maintenance/upgrade of sanitation and hygiene standards to ensure all food served to guests and employees are free of microbiological, chemical and physical contamination and all work areas conform to required Hygi More...

Roles and responsibilities Responsible for leading and overseeing all kitchen operations and ensuring that the customer is satisfied in the food quality and work standard is being observed in work area. KEY RESPONSIBILITIES: Lead kitchen staffs and in-charge of food preparatio More...

Roles and responsibilities Assist with the serving of food, set-up and clearing of china, glass, and silver from service as well as attend to guest needs and requests. Provide an expertly served dining experience conforming by clearing and resetting tables according to standards. More...

Roles and responsibilities To deliver excellent customer service through: Identifying customer needs, offering advice and demonstrating suitable products; building relationships with key customers and ensuring store standards are maintained in order to achieve sales targets and cult More...

Roles and responsibilities Roles & Responsibilities Minimum 8 years of hands-on experience with integration technologies. Must be able to design and implement various integration models such as entity to entity, system to system etc. Should be independent and hands-on. More...