Restaurant Host Jobs in Dubai

Ensure the day to day operation is smooth in the restaurant Assist the leadership team of the restaurant in achieving high guest satisfaction Guide and lead the server in the restaurant Perform the duties of supervisor on regular basis Maximize sales potential and encourage up sellin More...

Ensure the day to day operation is smooth in the restaurant Assist the leadership team of the restaurant in achieving high guest satisfaction Guide and lead the server in the restaurant Perform the duties of supervisor on regular basis Maximize sales potential and encourage up sellin More...

The Outlet Manager at Mashrou3 Tabkha is responsible for overseeing all aspects of the restaurants operations ensuring exceptional customer experiences maintaining high standards of service and maximizing profitability. This position involves managing staff coordinating with the kitc More...

Ensure the day to day operation is smooth in the restaurant Assist the leadership team of the restaurant in achieving high guest satisfaction Guide and lead the server in the restaurant Perform the duties of supervisor on regular basis Maximize sales potential and encourage up sellin More...

Roles and responsibilities Excellent customer service skills with great enthusiasm, superior interpersonal skills, result oriented and highly self-motivated. Professional, service oriented, eager to help coworkers, adoptable with changes. Knowledge and experience of F&B opera More...

Job Opportunity: Lebanese Barbecue Chef Location: Ras Al Khaimah UAE Industry: Lebanese Cuisine Restaurant Are you a skilled Lebanese barbecue chef looking for an exciting opportunity A renowned Lebanese restaurant in Ras Al Khaimah is seeking an experienced chef to join their team f More...

Consistently offer professional friendly and engaging service to the childrenSupervise and plan all activities offered at the Kids ClubConduct and host birthday parties and special events at the Kids ClubCreating new arts and crafts for the kids clubPlan and create new ideas for summe More...

Roles and responsibilities To provide quality food and beverage service that is consistent with the Hotel SOP at all times. Provides a link between kitchen and service areas. Provides table and or counter service of all menu items. Provides table and or counter service of alcoho More...

Roles and responsibilities Have a good understanding of the outlet’s concept and food and beverage offerings and be able to verbally explain those to guests. Ensure that mise en place is completed shift to shift and during service in order to provide an efficient service. Th More...

As an Assistant General Manager at Dinner by Heston Blumenthal, you will be assisting the Restaurant General Manager for overseeing the efficient running and profitability of the restaurant’s daily activities. Your responsibilities include training and developing team members, c More...

Interact and engage with bar & lounge guests and maintains high quality service standards Motivate team members and maintain a high level of team spirit (or team cohesiveness) Handle guest complaints effectively and professionally Consistently looking to increase satisfaction More...

Roles and responsibilities It is part of your role to understand and comply with all corporate and hotel policies and standard operating procedures. MOHG Code of Conduct requires that all business activities and business decisions comply with the general law, with all rules, regul More...

Description de l'entreprise Situé dans la zone tertiaire du Bois Briard, l'hotel Ibis est doté de 90 chambres, un restaurant (concept Ibis Kitchen) et une équipe de18 ETPs. , Description du poste Vos Missions: Développer l’expérien More...

What You will do: Content Delivery Activities: Release daily, weekly, and monthly operations reports, host weekly team meetings, manage departmental trackers, and ensure proper documentation for projects, trackers, asset lists, and reports, maintaining them in an organized manner More...

Description de l'entreprise Le District B de l’hôtel Ibis Paris Bercy Village. Ce restaurant, bar, amphithéâtre et espace de travail est définit comme un lieu culturel et gourmand où l’on y prépare des produits frais, sains et g More...

Are you a dynamic and resultsdriven leader with a passion for the food & beverage industry We re seeking a Head of Brand to join our team to lead and oversee the growth & success of our multiunit casual dining and fast casual brand.Key Responsibilities:Oversee the operations More...

Roles and responsibilities 1. Customer Service Skills Providing friendly, professional, and attentive service to guests. Assisting the server by greeting guests, answering questions about the menu, and ensuring their dining experience is pleasant. Responding to guest needs promp More...

The Assistant General Manager will work closely with the General Manager for the overall operations of the outlet and ensuring a consistent and outstanding guest experience. The Assistant General Manager will manage all areas of service within the restaurant, including but not limited More...

As a VIP Hostess at Nobu Dubai, you will use your charm to carry out a natural conversation with Guests without sounding scripted or intrusive. You will demonstrate your effective communication skills, customer service skills and your efficiency as a team player by working closely wit More...

Responsibilities: Manage the end-to-end talent acquisition delivery for Early Career programs Partner with the business stakeholders on setting the talent acquisition strategy Act as a credible business expert in Early Career talent acquisition market trends Ensure best pract More...