Public Health Jobs in Ras Al Khaimah

Executive Sous Chef Ready to lead a culinary revolution Step into a dynamic role where your vision and leadership will inspire an extraordinary team. Your passion for flavors and innovation will create unforgettable dining experiences that keep our guests coming back for more. Wh More...

Executive Sous Chef Ready to lead a culinary revolution Step into a dynamic role where your vision and leadership will inspire an extraordinary team. Your passion for flavors and innovation will create unforgettable dining experiences that keep our guests coming back for more. Wh More...

Roles and responsibilities To prepare and serve beverage orders according to recipes and service standards. To be fully knowledgeable about all bar products and cocktail recipes. To provide high personalized standard of quality and efficient / friendly service. To prepare mise‑e More...

Job Role Electrical & Instrumentation Engineer Department Engineering Job Overview Electrical and Instrumentation Engineer shall apply their knowledge and technical expertise in engineering to design install maintain and troubleshoot Electrical Instrumentation and Telecom (EIT) Sy More...

Roles and responsibilities Establishes and maintains effective employee and inter-departmental working relationships Assists the Director of Food and Beverage and the Executive Chef in developing training plans, develops training material in accordance with IHG guidelines and impl More...

The ideal candidate will play a key role in the design analysis and implementation of blast resistant and non blast resistant steel structures. Structural Engineer will collaborate with other dependent disciplines ensuring the structural integrity and safety of various construction pr More...

Roles and responsibilities As a Bar Supervisor, you will supervise the bar service to offer a high quality, efficient beverage service that adds to a superior Guest experience and is in accordance with licensing regulations associated with alcoholic beverages. Specifically, you will More...

Roles and responsibilities To ensure that SOP basic standards are adhered to to achieve the level of service established in the Departmental Operations Manual. To take care of all restaurant bookings and prepare special requirements accordingly To assign table seating as per the More...

Roles and responsibilities Logs on A/R computer with his security code. Prints A/R daily edit report-ensuring availability of supporting documents and check same for accuracy. Transfers all checked A/R charges/Credits to their respective accounts. Prints and files balancing repo More...

The Role Under the guidance and supervision of the Front Office Manager and / or the Night Manager and within the limits of the established Accor his/her responsibilities are to provide efficient personalized courteous and punctual service and to practice upselling techniques. To More...