Necessary Supplies Jobs in UAE

Roles and responsibilities Assist registered nurses and healthcare staff in providing patient care. Monitor and record patients' vital signs and medical history. Assist with daily activities such as bathing, dressing, and feeding. Ensure a clean and safe environment for patien More...

Roles and responsibilities An opportunity has arisen for a Housekeeping Assistant Manager to join Jumeirah Mina Al Salam. The Assistant Manager will be responsible for assisting the Executive Housekeeper and Assistant Executive Housekeeping in smooth and efficient operation of the Ho More...

Under the general direction of the Restaurant Manager and / or the Assistant Restaurant Manager and /or the F&B Supervisor and / or the F&B Team Leader and within the limits of established Rixos Hotel Policies and Procedures oversees and directs the daytoday Operation of the F More...

To ensure that SOP basic standards are adhered to to achieve the level of service established in the Departmental Operations Manual. To take care of all restaurant bookings and prepare special requirements accordingly To assign table seating as per the reservation list to subordin More...

Supervision of housekeepers in their assigned area of responsibility Ensures that housekeepers are performing tasks as per schedule and as per standard required Ensures that tasks and special projects are completed within target Assists in the development of housekeeping standard More...

Roles and responsibilities A Steward is responsible for maintaining cleanliness, organization, and hygiene standards, often in hospitality settings like hotels, restaurants, cruise ships, or event venues. Below is a list of essential skills and attributes for this role: 1. Cleaning More...

Job Description Always greets and welcomes guests promptly in a warm and friendly manner. Always thanks and gives fond farewell to guests conveying anticipation for their next visit. Assists guest with table reservation. Assists guest while seating. Ensures guests are served More...

Roles and responsibilities Your role as a Commis I (Hot Section) is to supervise the assigned station / section, produce a consistent, high-quality product, ensure a courteous, professional, efficient and flexible service consistent with Mövenpick Hotels & Resorts Standards More...

Responds to the medical emergency calls drives to the scene and provides basic and advanced  life support to the victims before they are transported to the hospital. Evaluates the nature and extent of illness/injury to determine the right course of actions. Conduct patient a More...

Responds to the medical emergency calls drives to the scene and provides basic and advanced  life support to the victims before they are transported to the hospital. Evaluates the nature and extent of illness/injury to determine the right course of actions. Conduct patient a More...

Receptionist Responsibilities: Greet clients and visitors with a positive, helpful attitude. Assisting clients in finding their way around the office. Announcing clients as necessary. Helping maintain workplace security by issuing, checking, and collecting badges as necessary and mai More...

Greet clients and visitors with a positive, helpful attitude. Assisting clients in finding their way around the office. Announcing clients as necessary. Helping maintain workplace security by issuing, checking, and collecting badges as necessary and maintaining visitor logs. Ass More...

Responds to the medical emergency calls drives to the scene and provides basic and advanced  life support to the victims before they are transported to the hospital. Evaluates the nature and extent of illness/injury to determine the right course of actions. Conduct patient a More...

Roles and responsibilities A Restaurant Manager is responsible for overseeing the day-to-day operations of a restaurant, ensuring that the restaurant runs smoothly, efficiently, and profitably while providing high-quality service to customers. They manage staff, interact with custome More...

Prepare menus in collaboration with colleaguesEnsure adequacy of supplies at the cooking stationsPrepare ingredients that should be frequently available (vegetables spices etc.)Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishesPut ef More...

We were among the first developers to identify the tremendous potential in providing private investors the opportunity to purchase hotel guestrooms, suites and serviced apartments in our collection of upscale properties located in highly popular locations across Dubai. We back up our More...

The Role To ensure that the Banquet Operation/Events are managed efficiently according to the established concept statements. To ensure that all operating standards are adhered to in order to achieve the level of service established in the SOP. To assist in conducting monthly inventor More...

Roles and responsibilities Maintain daily mise en place and prepare ingredients Inspect and clean food preparations areas, to ensure safe and sanitary food-handling practices Ensure the highest standards and consistent quality in the daily preparation Keep up to date with the ne More...

Roles and responsibilities A Store Keeper is responsible for managing inventory, organizing stock, and ensuring that the storage areas are well-maintained and secure. Store Keepers play a crucial role in the supply chain and inventory management system of businesses, warehouses, reta More...

Determine the purchasing needs and work with other parts of the organization to forecast demand and evaluate inventory levels. Negotiate with vendors to get the best possible pricing and payment options. Bid, award, and administer project supply, services and purchase orders to sup More...