Chef de Partie

Four Seasons

Posted on : 19-08-2021

Employer Active

1 Vacancy

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Jobs by Experience

1 - 3 years

Job Location

Ras Al Khaimah - UAE

Monthly Salary

AED 1 - 2

Nationality

Any Nationality

Gender

N/A

Vacancy

1 Vacancy

Posted on : 19-08-2021

Job Description

Req ID : 697702

To supervise the mise-en-place and cooking of food for service, ensuring the highest of standards are maintained for all outlets.
To ensure your section is kept to the highest standard of cleanliness. To ensure that each member of your team is fully conversant and comply with the Health, Safety and Hygiene regulations.
To ensure your section and fridges are kept clean and that there is a proper rotation of stock in your fridges.
To ensure you give a proper hand over to the next shift/Sous Chef and that all the mise-en-place is in order before you finish your duty and before you go on your days off.
To assist with any other requests as instructed by the Executive Sous Chef/Sous Chefs.

Employment Type

Full Time

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