drjobs Mixologist العربية

Mixologist

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1 Vacancy
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Job Location drjobs

Ras Al Khaimah - UAE

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

Scope and Objectives 

This position is concerned with being responsible for serving food & beverage to the guest according to the service rules policy procedure & etiquette in line with our motto.

Key Roles and responsibilities

  • Create new ideas of beverage concepts under the leadership of head mixologist
  • Ensure smooth running bar operation with high level of skilled in creating alcoholic and nonalcoholic beverages to all guests
  • Follow beverage training program for each concept
  • Administer purchasing and receiving alcoholic and nonalcoholic beverages
  • Exceed guest satisfaction by knowing preferences and update profiles
  • Maintain detailed knowledge of the restaurant menu & daily specials at all times
  • To be familiar with the beverage service including glasses used and appropriates garnishes
  • Anticipate and service of guests requirements at all times
  • Keep ahead of industry trends create and implement new revolutionary standards 
  • Use opening and closing checklist to ensure smooth opening and closing of the venue
  • Serve and clear food and beverage items in an unobtrusive and professional manner
  • Present menus in a proactive manner
  • To feel empowered and accountable within the work place
  • Keep manager on duty updated of any guest feedback so they can update the Glitch Report
  • Attend all necessary briefings and training sessions as instructed by the Manager
  • Identify potential problems and anticipate guest needs ask for assistance before service breakdown occurs
  • Perform any duties and special projects as requested by management whether in your own department or any other department in the hotel
  • All issues and negative guest feedbacks needs to be properly reported on glitch system
  • Follow care program at all times and report issues through the system to maintenance
  • Ensure all hotel property and facilities are maintained an in an optimal working order
  • Assist with collecting information for the monthly P&L review
  • Records and reports Glitch incidents with integrity and transparency
  • He/she is responsible in linking all facets of service cuisine and entertainment
  • In charge of training grooming.
  • All hotel standards to be exceeded at all times

Qualifications :

 

  • Proficient in English
  • A Degree/ Diploma in Hospitality or equivalent considered an asset
  • Experience with cocktail batching an asset
  • At least 2 years bartending experience in a similar environment
  • Impeccable wine beer and classic cocktail knowledge
  • Passion for food beverage and providing excellent customer service
  • Ability to multitask and be a strong lounge server
  • Strong oral and written communication skills
  • Ability to stand for long periods of time and able to lift and move beer kegs liquor and wine boxes


Remote Work :

No


Employment Type :

Fulltime

Employment Type

Full-time

Company Industry

About Company

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