Food Products Jobs in Dubai

Roles and responsibilities We are looking for an experienced Operations Manager across our brands at Independent Food Company. The Operations Manager will play a key role in ensuring the efficient and effective functioning of all aspects of our operations, from production and supply More...

The Cost Controller would be required to work collaboratively with various department managers to analyze costs, assess vendor relationships, and maximize profitability, with a deep commitment to the bottom line without compromising quality. You will be accountable for a comprehensive More...

Basic requirements of the position: Diploma in Technical or Engineering fields and at min 2 years experiences in working in the same field. or Fresh Graduate S1 ( Bachelor ) in Technical or Engineering fields Pasively Be able to communicate in English. Good communication and l More...

University level technical degree Minimum of 15 years’ experience in relevant industry preferably within the customer interface with a proven track record of successful project management in heavy industry or construction projects Good technical understanding of the Pulp, Pa More...

Roles and responsibilities A Buyer plays a crucial role in the procurement and purchasing functions of an organization. They are responsible for sourcing and acquiring goods and services at the best possible price and quality, ensuring the organization has what it needs to operate ef More...

Job Title: Quality ControllerLocation: DubaiJob Summary:The Quality Controller will oversee quality assurance processes to ensure all products meet the company s standards and regulatory requirements. This role requires a detailoriented professional with expertise in quality control More...

Plan, organize and research new aspects for the brand products that could contribute to meeting/exceeding set sales targets and share with team members accordingly Trains all team members on pastry techniques and hygiene standards Ensure the conformity of the products according to More...

To succeed in this role you will need Relevant educational background, e.g. Bachelor or Master level degree in marketing and communications At least few years of relevant working experience, global marketing experience is a big plus Strong business acumen, understanding of sale More...

Expectations Four (4) years’ experience in Quality, Manufacturing, or Engineering in a manufacturing environment. History of working in metal machining processing is preferred. Education – Bachelor’s Degree in Paper Science, Engineering or equivalent experience More...

Your main responsibilities are: Plan and participate on research and development projects for thermally sprayed hard coatings Carry on experimental spraying tests for the development projects Prepare specifications, and other technical documentation so that R&D new products More...

Support the Chef de Partie or Sous Chef in the daily operation and work Work according to the menu specifications by the Chef de Partie Keep work area at all times in hygienic conditions according to the rules set by the hotel Control food stock and food cost in his section Prep More...

We are seeking a highly motivated and dynamic Sales Executive to join our team focusing on the HORECA (Hotel Restaurant and Catering) sector. The ideal candidate will have proven experience in B2B sales specifically within the HORECA sector and a passion for building strong client rel More...

Roles and responsibilities Essential Functions Plan, develop, organize, direct, manage and evaluate the personnel, operations and budget of supply chain Understand business unit needs, service those needs, and maintain and develop positive business relationships with a cus More...

As a Commis II you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as- Support the Demi Chef de Partie or Commis I in the daily operation and work Work according to More...

Support Chef de Partie or Demi Chef de Partie in the daily operation and work Work according to the menu specifications by the Chef de Partie Keep work area at all times in hygienic conditions according to the rules set by the hotel Control food stock and food cost in your sectio More...

Qualifications For The Executive Sales Director Bachelor's degree in Business, Marketing, or a related field. MBA is a plus. Proven track record of at least 3+ years in sales leadership within the food industry Exceptional leadership and team management skills, with a demon More...

Support Chef de Partie or Demi Chef de Partie in the daily operation and work Work according to the menu specifications by the Chef de Partie Keep work area at all times in hygienic conditions according to the rules set by the hotel Control food stock and food cost in your sectio More...

Support the overall Food & Beverage operation of the hotel to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environment and ensure only t More...

Support Kitchen Manager in the daily operation and work according to the menu specifications Always keep work area in hygienic conditions according to the rules set by the restaurant Control food stock and food cost in your section Prepare the daily mis-en-place and food producti More...

Roles and responsibilities The role of the Commis 1 - Butchery is made up of many varying responsibilities including: Preparing, cooking, and presenting high-quality dishes within the specialty section Assisting the Chef de Partie in creating menu items, recipes, and developing More...