Food & Beverage Jobs in Abu Dhabi

MAIN DUTIES AND RESPONSIBILITIES:     1.1.1    To provide a courteous professional efficient and flexible service at all times following Rixos Standards of Performance.1.1.2    To be entirely flexible and adapt to rotate within the differen More...

Roles and responsibilities As a Waiter/ess, you are responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience. A Waiter/ess, will also be required to have extensive knowledge of menu offerings. Specifically, you wi More...

Roles and responsibilities As a Sommelier at Ariana’s Persian Kitchen, you will be working closely with the Restaurant General Manager and the Wine Manager in updating the wine list, ordering wines, and rotating wine stock. You will have the opportunity to part of an exceptiona More...

Roles and responsibilities A Hostess is responsible for seating guests and managing table set-ups to deliver an excellent Guest and Team Member experience while working to achieve departmental targets. What will I be doing? As a Hostess, you are responsible for seating guests and m More...

Roles and responsibilities A Cocktail Waitress is an essential member of the service team in bars, lounges, restaurants, or nightclubs. They are responsible for delivering drinks and food to guests, ensuring exceptional customer service, and maintaining a clean and organized environm More...

To prepare and cook food according to standard procedures, recipe cards, photographs and given instructions. To help the Chef de partie/Demi chef de partie to establish standard recipes and ensure the compliance with them. Constantly inspect taste, temperature and visual appeal, m More...

Roles and responsibilities To greet customers cheerfully, courteously and professionally, take orders, prepare specialty food & beverage items and fulfill orders. Your main goal is providing an exemplary customer experience. You must be able to work fast and efficiently and alway More...

Key Responsibilities:Media RelationsDevelop relationships with local and international travel lifestyle and hospitality journalists and influencers.Write and distribute press releases media kits and announcements to promote the hotel s offerings and events.Coordinate media visits in More...

Key Responsibilities:Media RelationsDevelop relationships with local and international travel lifestyle and hospitality journalists and influencers.Write and distribute press releases media kits and announcements to promote the hotel s offerings and events.Coordinate media visits in More...

MAIN DUTIES AND RESPONSIBILITIES:     1.1.1    To provide a courteous professional efficient and flexible service at all times following Rixos Standards of Performance.1.1.2    To be entirely flexible and adapt to rotate within the differen More...

Roles and responsibilities To promote and ensure guest satisfaction, achieved through his/her ability to develop and maintain a strong team environment, placing emphasis on Associate satisfaction and delivery of prompt, courteous service. Prompt and courteous delivery of all order More...

Key Responsibilities:Media RelationsDevelop relationships with local and international travel lifestyle and hospitality journalists and influencers.Write and distribute press releases media kits and announcements to promote the hotel s offerings and events.Coordinate media visits in More...

To promote and ensure guest satisfaction achieved through his/her ability to develop and maintain a strong team environment placing emphasis on Associate satisfaction and delivery of prompt courteous service.Prompt and courteous delivery of all orders maintaining a positive image thro More...

Roles and responsibilities 1. Customer Service Excellence Guest Interaction: Greet guests in a friendly and professional manner, making them feel welcome and valued. Communication: Listen attentively to customer preferences and requests to ensure their needs are met efficiently. More...

Roles and responsibilities Oversee all operational and administrative aspects of the restaurant as appropriate and be able to prioritize the required level of engagement in both areas depending on business volumes and other related parameters. Enforce and monitor that all operatio More...

Roles and responsibilities Supervise and motivate the team by promoting the ‘golden rule’, and lead Banquets services. Be visible in the operations, recognize and maintain relationships with regular guests as well as cultivate relationships with new patrons. Communica More...

Perform all necessary tasks to service beverages according to the standard of performance manual of the hotel Achieve total guest satisfaction and organizational profitability through effective utilization of all resources Delight the guest by offering trend setting and innovative More...

Roles and responsibilities Essential Skills and Attributes 1. Mixology Skills Proficiency in making a wide variety of cocktails, both classic and contemporary. Knowledge of different spirits, wines, beers, and non-alcoholic drinks. Understanding of garnishes, glassware, and dri More...

Produce the Annual Revenue Plan, Marketing Budgets and Forecasts. Produce Action Plan related to the Revenue Plan to ensure Revenue Plan objectives are achieved. Provides a professional, advisory support service to the Cluster Commercial Director. Coordinate all methods of mainta More...

The Assistant Restaurant Manager at Mashrou3 Tabkha is responsible for overseeing all aspects of the restaurants operations ensuring exceptional customer experiences maintaining high standards of service and maximizing profitability. This position involves managing staff coordinating More...