Field Engineering Jobs in Ras Al Khaimah

The Finance Officer is part of a team which administers the efficient and effective operation of all financial aspects who handles a wide range of financial responsibilities. Key Responsibilities:Preparing and posting daily revenue journals and distributing to them the Management More...

Roles and responsibilities A Front Office Administrator is responsible for carrying out the daily administrative work of the Front Office Department to deliver an excellent guest experience while providing administrative support. What will I be doing? As a Front Office Administrato More...

Overview of duties:Cook with appropriate training who is responsible for cooking of breakfasts snacks baking pastry or butchering.Prepare and present with flair all menu items for buffet a la carte and room service as required.  Maintain strict hygiene and safety procedures.Assis More...

Overview of duties:Cook with appropriate training who is responsible for cooking of breakfasts snacks baking pastry or butchering.Prepare and present with flair all menu items for buffet a la carte and room service as required.  Maintain strict hygiene and safety procedures.Assis More...

 To ensure that all Rixos policies and SOPs are in place for the Food and Beverage Department and that they are regularly checked upon filed correctly and adhered to at all timesTo make sure that appropriate fire evacuation procedures are in place that all Associates are aware of More...

Roles and responsibilities A Learning and Development Manager will act as a change catalyst for cultural and organizational transformation through the development of function excellence among Team Members. What will I be doing? As a Learning and Development Manager, you serve as an More...

 To ensure that all Rixos policies and SOPs are in place for the Food and Beverage Department and that they are regularly checked upon filed correctly and adhered to at all timesTo make sure that appropriate fire evacuation procedures are in place that all Associates are aware of More...

 To ensure that all Rixos policies and SOPs are in place for the Food and Beverage Department and that they are regularly checked upon filed correctly and adhered to at all timesTo make sure that appropriate fire evacuation procedures are in place that all Associates are aware of More...

Job Summary: The Tax Manager will be responsible for overseeing all taxrelated matters within the organization ensuring compliance with UAE tax laws VAT regulations corporate taxation and international tax frameworks. The role includes tax planning risk management tax reporting and li More...

Roles and responsibilities This role is the representation of the brand & division to the customer, and maintains customer relations to ensure an end-to-end engaged Aftersales customer journey, that leads to revenue achievement & customer retention. What you will do: Bu More...

Director Food & BeverageAs Director of Food & Beverage department reporting to the Director of Operations you will provide vision and leadership that fosters an engaged team and ensures quality efficiency and superior service in the Food and Beverage division. Will overse More...

Director Food & BeverageAs Director of Food & Beverage department reporting to the Director of Operations you will provide vision and leadership that fosters an engaged team and ensures quality efficiency and superior service in the Food and Beverage division. Will overse More...

WHAT WE EXPECT OF YOU: Summary of General Duties:                        Organization and monitoring of all affairs concerned to the position.Proper grooming at all times More...

Director of SalesDirector of Sales will lead the sales team to drive business growth and maximise revenue across all market segments. This role involves strategic planning market analysis and fostering key relationships to optimise the hotels brand presence and market share. Will over More...

Roles and responsibilities Oversee daily F&B service operations within the hotel, ensuring high standards of service and quality. Manage staff recruitment, training, and performance evaluations. Develop and implement menus in collaboration with the culinary team. Monitor and More...

The Role Under the guidance and supervision of the Front Office Manager and / or the Night Manager and within the limits of the established Accor his/her responsibilities are to provide efficient personalized courteous and punctual service and to practice upselling techniques. To More...

The Role Under the guidance and supervision of the Front Office Manager and / or the Night Manager and within the limits of the established Accor his/her responsibilities are to provide efficient personalized courteous and punctual service and to practice upselling techniques. To More...

The Role Under the guidance and supervision of the Front Office Manager and / or the Night Manager and within the limits of the established Accor his/her responsibilities are to provide efficient personalized courteous and punctual service and to practice upselling techniques. To More...

The Role Under the guidance and supervision of the Front Office Manager and / or the Night Manager and within the limits of the established Accor his/her responsibilities are to provide efficient personalized courteous and punctual service and to practice upselling techniques. To More...

The Role Under the guidance and supervision of the Front Office Manager and / or the Night Manager and within the limits of the established Accor his/her responsibilities are to provide efficient personalized courteous and punctual service and to practice upselling techniques. To More...