AccorHotel

This position is responsible for the efficient operation of the food and beverage service function of Bistro Manly and to ensure total customer satisfaction whilst meeting the departmental budget.What you will be doing:Ensure efficient friendly and professional food & beverage ser المزيد...

Manage food cost controls to contribute to Food and Beverage revenue;Ensure compliance with food hygiene and Health and Safety standards;Manage and train the kitchen brigade effectively to ensure a well-organised and motivated team;Contribute to menu creation;Ensure consistency in qua المزيد...

Dealing with internal and external queries on all revenue related system matters.Actively work with the team and wider business to perform Accounts Receivable core functions including performing cash allocations timely clearance of unmatched / unallocated receipts.Ensure refunds and a المزيد...

This position is responsible for all operation front of house and guest areas that includes Guest Relation Supervisor Guest Relation Agent and Lobby Hostess.Guest Relation Manager is under the supervision of Front Office Manager. Plans directs co-ordinates & controls all acti المزيد...

Rattach.e au Directeur Hbergement le Responsable Relation clients H/F est un.e expert.e de loprationnel et de la relation client. Il/Elle est en charge de piloter danimer et de superviser la satisfaction et fidlisation client. Il/elle recrute intgre et manage lensemble des quipes et a المزيد...

What youll do...To be responsible for the cleaning and servicing of guest rooms ensuring that these are always cleaned to brand standards and are well presented and maintained.To be responsible for reporting any maintenance defects in guest rooms and on guest floors through KnowCross. المزيد...

Job Purpose This position is responsible in assisting Director of Engineering in the overall day to day operations and to supervise and upkeep the maintenance of all equipments in the property.Primary Responsibilities: People Management Establish and maintain seamless c المزيد...

Assist the General Manager to plan forecast and budget the revenues and costs for department. Ensure that the company and statutory hygiene standards are maintained in all areas of the department. Organize food festivals and also develop guest loyalty and retention programme المزيد...

The Colleague Services Agent plays a key role in enhancing the day-to-day experience of Fairmont team members by providing exceptional support and services across various operational areas. The ideal candidate is proactive organized and passionate about creating a supportive and well- المزيد...

Are you passionate about delivering exceptional service and creating memorable experiences for guests Join our team at Fairmont Banff Springs as a Front Desk Reception Agent where you will be at the forefront of our guest experience.Starting Rate: $19.59 per hourWe recognize tenu المزيد...

JOB SUMMARYThe Banquet Bartender is required to mix and serve beverages according to established company standards and local laws.ACCOUNTABILITIESThe Banquet Bartender is responsible for fulfilling the beverage needs of banquet guests in a timely and polite manner. The Banquet Bartend المزيد...

Your knowledge of the hotel and the technical skill you display when responding to Guest telephone calls will prove you truly are a Fairmont professional. As a Reservation Coordinator effective and engaging communication is the key when speaking to fellow Colleagues and Guests.Reporti المزيد...

Reports To: Sous Chef Chef de Cuisine Executive Chef General Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs other duties in the areas of food and final plate preparation including plating المزيد...

Reports To: Restaurant Manager General Purpose:  The Runners primary responsibility is to deliver food to restaurant patrons. Food Runners are the last of the staff to see the meal before it reaches the customer so its important for them to know what each dish is supposed to المزيد...

Set periodical budget & forecastAnalyze monthly P&L and month-end reports identify deviation from business plan goalsParticipate in management meetings to review progress towards achievement of business plan goals and develop the annual business plan related for the department المزيد...

Key Responsibilities: People Management Respond to customer queries by resolving issues in a timely and efficient manner to ensure customer satisfaction.Ensure to attend to guest complaints requests or inquiries regarding the food and services.Establish and maintain seamless المزيد...

Job PurposeTo assist the Engineering supervisor in maintenance and care of all Electrical equipment and to maintain quality of work in order to meet the prescribed standards.Reporting Lines Primary Responsibilities: People Management Establish and maintain seamless co-o المزيد...

Establish and maintain seamless co-ordination & co-operation with all departments of the hotel to ensure maximum cooperation productivity and guest service.Identify optimal cost effective use of the resources and educate the team on the same.Ensure to secure used and unused revenu المزيد...

Your New Purpose!Ensure an exceptional dining experience for guests. This role requires modern culinary skills delivering surprising creations that reflect the best of todays cuisineblending innovation aesthetics and flavor. It also demands strong management experience and a continuou المزيد...

Web ManagerThis position is responsible for managing and optimizing the propertys online presence including the official website booking platforms and digital marketing channels. This role focuses on enhancing user experience increasing direct bookings and ensuring brand consistency a المزيد...