AccorHotel

Job title:Server Department:F&B Inspired & supported by:In-Room Dining Manager  Your purpose will be: You are an ambassador for exceptional service which is the hallmark of The Savoys food and beverage experience in our lounge area. Your warm personal المزيد...

Duties Provide quality service to the customer by responding to their requests promptly efficiently and courteously during check-in check-out and throughout their stay.Maintain control of guest and hotel accounts ensuring that all charges are accurate and posted on a timely basis.Main المزيد...

Job Title: Director of Marketing and Communications   Department: Sales & Marketing                               &# المزيد...

Job Title: Food & Beverage Team MemberDepartment: Food & BeverageReports To: Duty Manager / Food & Beverage SupervisorEmployment Type: Casual (Minimum 20 hours/week)Shifts: Between 06:30 23:00 7 days a week (flexibility required)Job Overview:As a Food & Beverage المزيد...

Whats in it for you...Become part of a team thats very passionate about creating great hospitality experiences.Competitive salary.29 days holiday (including bank holidays) pension and life insurance.Food on us during your shift.Enjoy a free night at The Hoxton and a meal for two when المزيد...

What youll doSupport the running of our day to day Front Office leading and inspiring our receptionists to create a memorable effortless Hox experience for our guests from when they arrive over the course of their stay and until they get their bill and head off againLead your team by المزيد...

What youll do...Bring delicious options to our guests tables by running a Pastry section in our busy kitchenNurture and develop the talent of the kitchen team creating an environment that brings out the best in them and where they can be themselvesMake sure things are running without المزيد...

What you will be doing:Behaves and acts in an exemplary fashion embodying the brand mindsetHelps the Chef De Cuisine in all his/her dutiesCarries out and coordinates the organization preparation production presentation and assures the high standard of culinary services offered to gues المزيد...

MAIN DUTIES AND RESPONSIBILITIES:    1.1.1    Receive each guest call in a professional and friendly manner.1.1.2    Maintain effective communication with all related department to ensure smooth service delivery.1.1.3    Hand المزيد...

SummaryThe Commis 3 is responsible for assisting the kitchen team in food preparation and maintaining a clean and organized kitchen. This role is a foundational position in the kitchen where the individual learns basic culinary skills kitchen safety protocols and the overall operation المزيد...

First impressions are everything! Your engaging smile and personality are the essence of a great Guest Services Agent with Novotel Bur Dubai. Responsibilities and essential job functions include but are not limited to the following: Coordinate all Guest Service operations co المزيد...

Supervisionar as atividades da equipe de arrumadeiras priorizando e distribuindo tarefasconforme plano de trabalho e ocupao dos apartamentos. Acompanhar a execuo dos servios controlando o suprimento de materiais bem comoexecutar a arrumao e limpeza dos apartamentos quando necessrio. L المزيد...

  Carry out maintenance and production of all plumbing items and in the facility.Keep the technical services workshop up and running.Care for and repair the plumbing items in the facility.Perform tasks assigned by his/her manager that are related to the department and positi المزيد...

 2.1   Checks cleanliness of lobby and public areas lights and as well as front office staff in proper and orderly appearance and behaviour. Greet the VIP guests of the hotel. As directed by the Front office Manager Performs special services for VIP Guests.2.2 &#xa المزيد...

Vous tes un amoureux des petites rues animes de Belleville des balades autour du Cimetire du Pre Lachaise et des soires sur les terrasses de Nation vous tes faits pour rejoindre le Mama Shelter Paris East (20e arr.) !LA MISSION Nos clients et les quipes sont entre de bonnes mains المزيد...

With a focus on fresh simple preparation Sant offers inviting French-inspired menus using locally-sourced ingredients that showcase the talents of Sonoma Valleys ranchers bakers and farmers. We are seeking a dynamic and experienced Restaurant Manager to lead the front-of-house team an المزيد...

Job Purpose:The Sales Manager is responsible for proactively generating new businesses provides account management for new and existing accounts and works with other sales team members to meet and exceed monthly revenue goals. Will also be responsible for the preparation and execution المزيد...

 Notify operating departments when goods arrive.Receive and properly inspect all arriving goods followed by securing the goods in the proper storage areas.File completed/approved purchase orders using proscribed system.Date items as required and maintain all food items on a first المزيد...

Summary of Responsibilities: Reporting to the Assistant Director Front Office responsibilities and essential job functions include but are not limited to the following:Assist the Front Office in all aspects of the department and ensure service standards are followedProvides المزيد...

As Director of Sales & Marketing you are the visionary force behind the hotels sales revenue strategy the voice of its positioning and the guardian of its desirability. You orchestrate all Sales and Marketing initiatives with precision creativity and purpose to elevate the hotels المزيد...