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حول AccorHotel
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.? By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.? You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!? You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.? Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.
- Website : https://careers.accor.com/global/en/
14265 فرصة عمل في Accorhotel
Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Sous Chef Executive Chef or Chef de Partie in any section of the kitchen as per the standards.Ensure to perform miscellaneous jo المزيد...
To plan coordinate and implement all aspects of Events to ensure successful events.Co-ordinate all operations of the Events to ensure excellent customer service and to provide outstanding technical expertise.Ensure that all Events are well managed and meet clients expectations.Motivat المزيد...
We are seeking a highly skilled and experienced Food & Beverage Manager to join our team in Grand Mercure Bangalore India. As a key member of our management team you will be responsible for overseeing all aspects of our food and beverage operations ensuring exceptional customer se المزيد...
The Assistant Manager - Beverage is responsible for assisting the Beverage Manager supervising the day to day smooth operations of Edge Pool Bar The Junction bar and outlet bar pantry.To focus on achieving bar profitability through revenue generation monitor cost controls directly imp المزيد...
We are seeking a talented and creative Main Kitchen Artist to join our culinary team in Baghdad Iraq. As the Main Kitchen Artist you will be responsible for creating visually stunning and delicious dishes that elevate our guests dining experience if you create stunning pieces using ch المزيد...
We are looking for a PR & Marketing Manager who will be responsible for implementing and executing strategic marketing plans to attract potential guests and retain existing ones as well as management of collateral special events/promotions social media and advertising. This positi المزيد...
The Junior Sous Chef assists the Executive Sous Chef and Executive Chef in managing kitchen operations ensuring high standards of food preparation quality and hygiene. This role supports daily kitchen activities supervises junior kitchen staff and helps maintain an efficient and المزيد...
Réceptionniste Tournant - H/f/d - Sofitel Luxembourg Le Grand Ducal
Se comporte et agit de manire exemplaire incarnant lesprit de la marque SofitelVolont de fournir un service exceptionnel la clientleTravaille de manire autonome en conformit avec les instructions du responsable du dpartementContribue globalement la satisfaction des clients par la qu المزيد...
Responsibilities:Learn and apply sales techniques product knowledge and customer service skillsSupport the sales team in lead generation and client communicationAssist with sales administration tasksWork towards achieving sales targetsDevelop a strong foundation for a career in salesA المزيد...
Position OverviewThe Director of Food and Beverage is responsible for the daily operation of the restaurant and bar direct F&B team to ensure that customers are satisfied with their dining experience and manage the business to ensure it is profitable. F&B Manager is responsibl المزيد...
The Hospitality Professional- All rounder will work closely with the Night Manager ensuring the efficient running of the hotel during the night shift.This role is overnight 7:30pm to 6am this role encompasses various dutiesAssists guests with request and/or complaintsMay handle check- المزيد...
Knows all the bar and menu products (preparation instructions)Manages the stocks and setup for the bar in line with brand standardsTakes orders serves guests and handles cash operationsPromotes the bars special offers cocktails and full range of productsEnsures equipment remains in go المزيد...
Responsibilities:Reporting to the Director of Talent & Culture your essential duties will include:Consistently offer professional warm and engaging serviceParticipate in the creation implementation and facilitation of the hotels training plan and its budget aligned with the proper المزيد...
In this key role you will work closely with the Director of Finance and hotel leadership team to drive financial performance ensure compliance and support strategic decision-making across the business. You will oversee financial reporting budgeting forecasting payroll and statutory re المزيد...
We are seeking an enthusiastic and customer-focused Waiter to join our team in Riyadh Saudi Arabia. As a Waiter you will play a crucial role in ensuring our guests have an exceptional dining experience by providing professional and attentive service.Greet and seat guests in a friendly المزيد...
The position is responsible for implementing an effective web marketing and communication strategy at hotel level in order to drive online traffic and maximize online distribution channel through online marketing channels include SEO PPC display advertising social media and email mark المزيد...
Analyze monthly P&L and month-end reports identify deviation from business plan goalsWork with Senior Culinary team and is responsible for the team to develop new menus and product development supported by detailed analysis and accurate costingSupervise Senior Culinary team to run المزيد...
Carpenter Engineering DepartmentAs a Carpenter at Fairmont Chicago Millennium Park you will be responsible for constructing repairing and maintaining the hotels interior and exterior woodwork and fixtures. Your craftsmanship and dedication will help uphold the high standards of our p المزيد...
General Purpose: The Banquet Bartender provides timely accurate and friendly service while preparing the highest quality beverages for each guest.Specific Responsibilities:Follows all steps of service.Provides superior service behind the bar by preparing drinks according to recipe sta المزيد...
Key Responsibilities:Supervise and coordinate the activities of room attendants public area attendants and other housekeeping staff.Inspect guest rooms public areas and back-of-house areas daily to ensure cleanliness standards are maintained.Prepare work schedules and allocate tasks t المزيد...