Special Operations Jobs in Ras Al Khaimah

This is an amazing opportunity to learn and develop your knowledge and skills within all areas of F&B including Restaurant Host, Sommelier, Bar and Restaurant. You will spend time in all sections learning all aspects before moving to another. Shadow the Food & Beverage man More...

Guest Relations & Seating Management:Greet guests with a warm and professional demeanor.Escort guests to their tables and present menus.Manage and coordinate table reservations efficiently.Maintain an organized and accurate seating plan to optimize table turnover.Handle special gu More...

Administrative Support: Provide administrative assistance to the Office Manager and other team members as needed, including scheduling meetings, managing calendars, and handling correspondence. Facilities Management: Oversee the maintenance of office facilities and equipment, coord More...

Key ResponsibilitiesGuest Services SupervisionLead the Guest Relations team to provide outstanding service throughout the guest journey from prearrival to departure.Greet VIP guests handle special requests and ensure personalized experiences.Monitor guest feedback and implement improv More...

Roles and responsibilities To ensure that SOP basic standards are adhered to to achieve the level of service established in the Departmental Operations Manual. To take care of all restaurant bookings and prepare special requirements accordingly To assign table seating as per the More...

Acts as business support to the hotel General Manager, closely working to drive and deliver the best results and owners return without compromising quality service and product delivery and products, and well being of Our People. Manage Owners' and Asset Management's expecta More...

To ensure that SOP basic standards are adhered to to achieve the level of service established in the Departmental Operations Manual. To take care of all restaurant bookings and prepare special requirements accordingly To assign table seating as per the reservation list to subordin More...

Roles and responsibilities Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business, their guests, and their colleagues. Within this, the key responsibilities for this position are: To More...

Develop and curate the beverage menu, including wines, cocktails, spirits, and non-alcoholic options, ensuring alignment with the hotel’s brand and guest preferences Select and source high-quality beverages, often working closely with suppliers and distributors. Design and i More...

The Role Under the guidance and supervision of the Front Office Manager and / or the Night Manager and within the limits of the established Accor his/her responsibilities are to provide efficient personalized courteous and punctual service and to practice upselling techniques. To More...

Prepare all the rooms or beds for new arrival staff.Report all maintenance/repair requests to the Housing Supervisor/ Team Leader.Conduct monthly inventory of furnitures fixtures appliances linens cleaning materials etc. as applicable.Ensure that proper key controls are in place.Repor More...

To attend and handle all guest requests received for internal services as per the hotel standards and procedures.To answer and handle calls wakeup calls and messages properly using the telephone etiquettes and Rixos standards.To ensure that all guests enjoy their stay being offered th More...

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Assists in determining how food should be presented and creates decorative food displays. Maintains purchasing, receiving and food storage standards. Recognizes superior quality p More...

We are seeking a dedicated and passionate Commis II to join our culinary team at So/ Uptown Dubai.  As a Commis II you will play a crucial role in supporting our kitchen operations assisting in food preparation cooking and maintaining kitchen cleanliness. This position offers an More...

Key Responsibilities:1. Food Preparation & CookingSupervise and prepare dishes according to hotel standards and recipes.Ensure consistency in food quality presentation and taste.Manage cooking techniques and timings to maintain efficiency.2. Kitchen Operations & ManagementOver More...

Prepare all the rooms or beds for new arrival staff.Report all maintenance/repair requests to the Housing Supervisor/ Team Leader.Conduct monthly inventory of furnitures fixtures appliances linens cleaning materials etc. as applicable.Ensure that proper key controls are in place.Repor More...

Key Responsibilities:1. Food Preparation & CookingSupervise and prepare dishes according to hotel standards and recipes.Ensure consistency in food quality presentation and taste.Manage cooking techniques and timings to maintain efficiency.2. Kitchen Operations & ManagementOver More...

Roles and responsibilities 1. Communication Skills Clear, friendly, and professional communication with guests, both in person and over the phone or via email. Ability to listen actively to guest concerns, requests, or inquiries and respond in a courteous manner. 2. Customer Se More...

Roles and responsibilities Oversee daily F&B service operations within the hotel, ensuring high standards of service and quality. Manage staff recruitment, training, and performance evaluations. Develop and implement menus in collaboration with the culinary team. Monitor and More...

Process all reservation requests, changes, and cancellations received by phone, fax, or mail. Identify guest reservation needs and determine appropriate room type. Verify availability of room type and rate. Explain guarantee, special rate, and cancellation policies to callers. Accommo More...