Restaurant Manager Jobs in UAE

Responsibilities: Opening and closing the restaurant. Appointing, inducting, and mentoring new staff members. Scheduling shifts and assigning tables to waitstaff. Resolving customers' questions and grievances in a professional manner. Conducting payroll activities in an acc More...

Responsibilities: Opening and closing the restaurant. Appointing, inducting, and mentoring new staff members. Scheduling shifts and assigning tables to waitstaff. Resolving customers' questions and grievances in a professional manner. Conducting payroll activities in an acc More...

Recruiting, training and supervising staff. Agreeing and managing budgets. Creating staffing rotas. Planning menus. Ensuring compliance with licensing, hygiene and health and safety legislation. Promoting and marketing the business. Overseeing stock levels and ordering supplies.

Restaurant Manager Restaurant supervisorCompany: Hotels/ RestaurantLocation: UAEJob type: Full TimeSalary:DirhamsExperience:35 yearsNationality:AnyVisa type: Visit visa or Cancel Visa or any type.Visa other benefits will be provided by the Company.Applicant must be in UAE.Should have More...

As a Pool & Beach Restaurant Manager, you are responsible for managing restaurant operations to deliver an excellent Guest and Member experience. A Pool & Beach Restaurant Manager will also be required to manage, train, and develop team members and work within all budgeted gui More...

Main responsibilities: Responsible for Restaurant Supervisor, Waiter / Waitress, Host / Hostess. Set an example by reporting to duty punctually wearing business attire according to the hotels dress code & grooming standards, maintaining a high standard of personal appearance and hygi More...

Main Duties/Description: 1. Select, train, evaluate, lead, motivate, coach, and discipline employees and managers in the outlet to ensure that established cultural and core standards are met. 2. Control labour and operating expenses through effective scheduling, budgeting, purchasin More...

Managing Day-to-Day Operations Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. Maintains service and sanitation standards in restaurant, bar/lounge and room service areas. Reviews More...

Flexible, remote. - Kansas City, MO area. - Salary + Benefits + PerksSaile is sales, with AI.Saile is seeking a Data Entry Specialist t excel at one of the fastest growing companies in Artificial Intelligence for Sales, while playing a critical role in defining new data entry processe More...

What are we looking for? At Hilton Dubai Palm Jumeirah, a Restaurant Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that f More...

To ensure a professional and profitable operation within the framework of the Hotel With the hotel training manager, identify training needs and develop and deliver the required training for department employees to meet the needs of the business. Support the training of Departmenta More...

Client is a national labor and employment law firm, and we are looking for a talented Billing Specialist to support the needs of the firm at a national This position can be performed hybrid/remote and will be based out of the Atlanta ;However, we are considering applicants who reside More...

Responsible for overall operational financial and management with strong hospitality experience to ensure the reputation of the company is maintained at the highest level.Coordinating work and schedules.To develop working relationships with front and back of restaurant staff.Constantl More...

Hire and train staff members. Ensure that health and safety protocols are adhered to. Keep a meticulous record of income and expenses. Order ingredients in the correct quantities for the kitchen staff. Communicate with customers to receive feedback and manage complaints. Open a More...

Qualifications • College diploma in Hotel Management or related field. • Previous experience in a Food & Beverage/Restaurant operations management role in luxury hotel • Passion for leadership and teamwork. • Excellent communication skills in English • Eye for detail to achieve operat More...

About Our Client: One of Saudis leading companies in the construction and finishing industries manufacturing highquality national products that meet international standards. It strives to supply and sell a variety of products catering to local and regional markets at compe More...

Hands-On Leadership: Lead by example in providing exceptional high-end dining and service, ensuring every guest experience exceeds expectations. Team Motivation and Development: Maintain a motivated and highly skilled team, fostering a culture of excellence and ensuring a high stan More...

Responsibilities: During the opening procedure, ensure that the table top set up (tent cards) is set according to the restaurant's requirements. Ensure that all tabletop items are clean and in good repair. Arrange restaurant seating plan in line with reservation book and Restaurant M More...

Responsible to the day to day restaurant operation. . Job Type: Full-time Salary: From AED4,000.00 per month Experience: F & B Managerial: 5 years (Preferred) Application Deadline: 31/01/2024 Expected Start Date: 01/02/2024

Responsibilities: Hiring and training staff. Creating and editing menus. Ordering ingredients and beverages. Keeping a record of income and expenses. Talking to customers to receive feedback on their service. Opening and closing the restaurant daily. Motivating staff during b More...