Restaurant Experience Jobs in UAE

Hoof stock supervisor to oversee the daily operations of a portion of the zoo s animal collection focusing on giraffe and hoof stock.Area to be managed is primarily hoof stock but also includes other taxa.Duties & Responsibilities: 1 Supervise keepers in assigned areas includ More...

We are seeking a polished wellspoken and customeroriented Hostess to be the welcoming face of our luxury restaurant. The ideal candidate will have a strong presence excellent communication skills and a passion for delivering outstanding guest experiences.Key Responsibilities:Greet and More...

AtkinsRalis is looking for a Stakeholder Manager in Dubai UAE.About AtkinsRalisCreated by the integration of longstanding organizations dating back to 1911 AtkinsRalis is a worldclass engineering services and nuclear company dedicated to engineering a better future for our planet and More...

To report to duty punctually in full uniform according to appearance and grooming standardsTo promote and maintain a positive working relationship at all times with all the Colleagues of the outlet and Fairmont Bab Al Bahr.To consistently offer professional friendly and warm serviceTo More...

Department: EntertainmentMain area: MultiCourt & Kids ClubAs a Hostess in the Entertainment Department at Rixos Marina Abu Dhabi you will be the first point of contact for guests engaging with our MultiCourt and Kids Club facilities. Your primary responsibility will be to handle a More...

DescriptionJOB SUMMARYPosition responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction maintaining standards and meeting or exceeding financial goals.CANDIDATE PROFILEEducation and Experience High school diploma or GED; 3 years experien More...

SummaryABOUT SAINT LAURENT Founded in 1961 Yves Saint Laurent was the first couture house to introduce the concept of luxury prtporter in a 1966 collection called Rive Gauche synonymous with youth and freedom. This shift represented a first critical step in the modernization of fashio More...

DescriptionPOSITION SUMMARYActivate room keys using electronic key machine and reissue new room keys to guests as necessary. Communicate to appropriate staff that there are guests that are waiting for an available room. Advise guest of any messages received for them and send to room i More...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and More...

DescriptionPOSITION SUMMARYPrepare drink orders for guests according to specified recipes using measuring systems. Issue open and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar bar unit tables and other tools. Prepare fresh garnishes for drinks. Sto More...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara More...

Title:Department Manager PipingDepartment Manager Piping EngineeringPosition DescriptionKBRs global business comprises two main segments Sustainable Technology Solutions (STS) and Mission Technology Solutions (MTS). This role sits within STS in the Integrated Solutions (IS) business More...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to c More...

 Produce all necessary food for all food service operations as required and instructed by the Executive Chef.Maintain quality and quantity control in all aspects from portion control to freshness of the product presented.Prepare and bake a variety of pastries including cakes pies More...

We are seeking an experienced Cutover Manager to lead the dress rehearsal and cutover phases for a Coupa Greenfield Implementation within a large organization. The ideal candidate will have extensive experience in managing complex ERP/SaaS implementations ensuring seamless transitions More...

DescriptionPOSITION SUMMARYProcess all guest checkins verifying guest identity form of payment assigning room and activating/issuing room key. Set up accurate accounts for each guest according to their requirements. Enter Marriott Rewards information. Ensure rates match market codes d More...

DescriptionJOB SUMMARYSupervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies standards and procedures. Manages daytoday operations verifying that the quality standards and meeting the expectations of the customers on a daily basi More...

DescriptionPOSITION SUMMARYOur jobs arent just about mixing drinks. Instead we want to build an experience that is memorable and unique. Our bartenders have the basics down but are constantly on the lookout for new trends microlocal offerings and guests evolving needs. They are not ju More...

Role Title: Sales ExecutiveUtility ServicesRole Type: Outsourced Full Time OnSiteSalary: AED 6K/monthIndustry: EventsCandidates should have previous relevant experience in Events IndustryOperating Environment Office based job; require to work longer hours on computer and also travel f More...

DescriptionPOSITION SUMMARYOur jobs arent just about mixing drinks. Instead we want to build an experience that is memorable and unique. Our bartenders have the basics down but are constantly on the lookout for new trends microlocal offerings and guests evolving needs. They are not ju More...