Resorts Jobs in Dubai

You will manage the hotels' revenue/yield strategies encompassing all facets of pricing, demand analysis, yield management, market segmentation, business mix, selling strategies to enable the hotel to meet revenue and profitability goals. You will identify and capitalize on oppo More...

Your responsibilities and essential job functions include but are not limited to the following: Audit & reconcile credit card transactions Prepare, compile, edit and issue various reports and presentations as required Develop and maintain a database of records to ensure sm More...

First impressions count. To get our guests’ memorable experiences off to an unforgettable start, we’re looking for a Front Desk Agent who can make transactions feel seamless, offer exceptional local insights, and anticipate every request to make our guests feel right at ho More...

Analyze, troubleshoot, install, rebuild, adjust and replace commercial kitchen appliances, commercial refrigeration equipment and HVAC equipment. May include, but not limited to: Walk-ins, steamers, convection ovens, dishwashers, booster heaters, warmers, exhaust hoods, serving line More...

Accountability for own performance and work to the required standards Responds quickly to requests for help Understands the importance of their own role in creating the guest experience Looks for opportunities to develop own skills Supports required changes

Assist in the setup and preparation of the all-day dining area, ensuring cleanliness and organization. Take and serve orders, deliver food and beverages to guests with attention to detail and presentation. Clear and reset tables efficiently, maintaining a clean and welcoming dinin More...

Collecting and analyzing data, which is then used in the preparation of weekly and monthly estimates Preparing weekly cash flow statements and controlling expenditure and cash flow Assisting with the preparation of year-end accounts and statutory accounts Responding to financial More...

Leads kitchen team in chef's absence As well as the technical skills, a detailed knowledge of food skills is essential for this role as well as a proven track record in launching new concepts and promotions, training and developing colleagues Provides guidance to junior kitche More...

Assist the Chef De Partie to prepare and make the required food as per the recipe standards Demonstrate and help to maintain the high level of service that consistently exceeds the expectations of our guests Ensure that all operational requirements are identified and will be worki More...

You’ll make sure our rooms are always at their best - we have standards - but it’s down to you to make that room special and memorable for guests Help guests - you’ll be happy to help if someone needs a toothbrush or directions for example Keep your supervisor up More...

Company Description A luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical bea More...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical be More...

Prepares all mise-en-place for day to day operation Maintains a healthy and hygienic work area Communicates politely and display courtesy to guests and internal customers Support team with mise-en-place and storage pick ups Communicates to his/her superior any difficulties, gues More...

Striving to make every meal truly memorable for our guests by serving up hight standards with our signature flare Owning your kitchen keeping it well stocked and making sure it's always a clean and safe place to work Helping with washing up and other kitchen duties when the te More...

Prepares all mise-en-place for day to day operation Maintains a healthy and hygienic work area Communicates politely and display courtesy to guests and internal customers Support team with mise-en-place and storage pick ups Communicates to his/her superior any difficulties, gues More...

To establish chain of command and responsibility, the Supervisor shall be held directly responsible to the Asst. Manager Security. Perform duties according to the Duty Roster prepared by the Asst. Manager Security. Adopt Service Oriented approach in discharging of duties in order More...

In a nutshell, as an Art Manager, you will be responsible for overseeing all art related activities in the hotel and develop the most unique revenue stream in the hotel. You will curate and lead all art initiatives and offerings and ensure every guest in the hotel can enjoy new expe More...

Preparing and serving a range of cuisine dishes which exceed guest expectations. Interacting with guests. Lead, train and develop junior members of the Kitchen Brigade. Working closely with Outlet Managers to meet our winning ways metrics. Liaising with Pastry, Bakery and Garde More...

Responsible for routine inspections of the hotel in terms of receiving/storing and food preparation. Conduct regular inspections and audit the hotel premises to ensure strict compliance to food safety and the HACCP structure. Keep informed of the latest trends/rules/regulations pe More...

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