Outlet Manager Jobs in Abu Dhabi

Minimum of 5 years leading a high-volume,luxury restaurant or bar operation preferably in the Middle East/GCC region. A minimum certification or extensive understanding of Wine trends worldwide, capable to build a sophisticated Wine list. Proven ability to manage budgets,analyse per More...

OVERVIEW/BASIC FUNCTION: Responsible for the management of all aspects of the outlet functions, in accordance with hotel standards. Directs, implements and maintains a service and management philosophy which serves as a guide to respective staff. RESPONSIBILITIES: Maintain complete k More...

Responsibilities: The Outlet Restaurant Manager is responsible for: Ensuring all outlet staff are completing required functions, processes and procedures each shift. Planning and distributing rosters, considering staff levels and labour budgets and staff roster notification requirem More...

RESPONSIBILITIES: Maintain complete knowledge of and comply with all departmental policies, service procedures and standards. Ensure that standards are maintained at a superior level on a daily basis. Assign work and side duties to staff in accordance with departmental procedures. Co More...

POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all More...

Conducts quality checks on incoming fresh food and baked goods deliveries. Identifies issues that occur within the pool and beach area through reports and innovates solutions to address them. Proficiently uses computer software for inventory monitoring, staff scheduling, payroll, and More...

College diploma in Hotel Management or related field. Previous experience in a Food & Beverage/Restaurant operations management role in luxury hotel Passion for leadership and teamwork. Excellent communication skills in English Eye for detail to achieve operational excellenc More...

Leadership- Inspire and lead a team of passionate individuals dedicated to delivering excellence. Operations- Oversee daily restaurant operations, ensuring efficiency, quality, and adherence to standards. Guest Experience- Foster a warm and welcoming atmosphere, ensuring that ever More...

Prepare schedules for all employees according to the forecast and within the limits of the staffing guide to ensure adequate manpower at all times Conduct regular training sessions with the assigned team in line with the departmental SOP’s Evaluate the performance of the ass More...

Assistant Manager, Mexican Restaurant Job Summary As an Assistant Outlet Manager, you are responsible for assisting to manage all activities within the restaurant and bar, to ensure optimum results are achieved across all areas of the restaurant and bar, in line with Departmental targ More...

Ensure that a check is made and recorded in the POS system for every food & beverage sale in the outlet Ensure that a check is made and recorded in the POS system for any meals consumed by employees or any service offered to guests as complimentary or entertainment Enter openi More...

Supervise the Outlet Kitchen in the preparation and presentation of all food items in accordance with the hotel’s SOPs and standardized menu guidelines Monitor regular standards of production to ensure highest level of quality Monitor all aspects pertaining to the control of More...

Company Description Our client is a luxury hospitality brand for modern travellers and connects guests to genuine places people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. Job Description To ensure a professio More...

To ensure a professional and profitable operation within the framework of the Hotel With the hotel training manager, identify training needs and develop and deliver the required training for department employees to meet the needs of the business. Support the training of Departmental More...

Main Duties and Responsibilities: Operational: § Block the morning arrivals and communicate them to Room Service for the amenities § Check today’s pick up and cancelled reservations for HWEB bookings, charge them accordingly and update PMS, also refund the guests credit card. § Ch More...

Roles & Responsibilities 1;">Main Duties and Responsibilities: Operational: Block the morning arrivals and communicate them to Room Service for the amenities Check today s pick up and cancelled reservations for HWEB bookings, charge them accordingly and update PMS, also refund the gu More...

Main Duties/Description: 1. Select, train, evaluate, lead, motivate, coach, and discipline employees and managers in the outlet to ensure that established cultural and core standards are met. 2. Control labour and operating expenses through effective scheduling, budgeting, purchasin More...

Bachelor of Science in Food Technology, Microbiology or equivalent education required with 2 years of work experience. English language proficiency required. Ability to work well in a team. Enthusiastic, courteous & helpful to colleagues & customers. Good understanding o More...

Should have Valid UAE Driving License 1. Support Operations Manager for Smooth functioning of operations. 2.Assess local market conditions and identify current and prospective sales opportunities 3. Work and Study in each outlet for a specific period of time to improve the business More...

Grand Hyatt Abu Dhabi is seeking talented and experienced, energetic and fun-loving professionals to join our team. Please explore our exciting career opportunities below: - Director of Food & Beverage - Outlet Asst Manager - Sahha (All Day Dining) - Hostess - F&B Service - Chef De P More...