Meat Cutting Jobs in Dubai

Cutting, grinding, and preparing meats according to the requirements of customers and recipes. Ensuring the quality and freshness of meats by inspecting and selecting the best cuts. Operating and maintaining butcher equipment, such as grinders, slicers, and knives. Packaging and More...

Master the first area of operation within the Butchery Section. Apply meat cutting methods and techniques to prepare products as per the customers’ requests and butchery’s standard operating procedures. Wrap, weigh, label and price cuts of meat. Prepare and place meat More...

Responsibilities Expertly cut and prepared meat, chicken, and fish for the supplies department. Ensure precision in portioning and quality control. Maintain cleanliness and hygiene standards in the cutting area. Collaborate with the procurement team to manage inventory efficie More...

Job Summary:We are seeking for our client several experienced Butchers to join the supermarket/hypermarket team. The Butcher will be responsible for preparing and cutting meat products for sale to customers. The ideal candidate should have a strong understanding of various meat cuts More...

Job Purpose: To carry out and support the daily butchery activities and assist in the display of the butchery in accordance with the authorized planogram while providing excellent customer services Key Responsibilities: Check the production plan to determine the products of the More...

Set up workstations with all needed ingredients and cooking equipmentPrepare ingredients to use in cooking (chopping and peeling vegetables cutting meat etc.)Cook food in various utensils or grillersCheck food while cooking to stir or turnEnsure great presentation by dressing dishes b More...

Job Description: Execute precise cuts to prepare meat according to specifications. Monitor and manage meat inventory efficiently. Conduct thorough quality checks on incoming meat supplies. Ensure proper care and maintenance of butchering tools. Coordinate with kitchen staff for More...

Apply meat preparation and processing methods and techniques to prepare products as per the customers’ requests and butchery’s standard operating procedures. Wrap, weigh, label and price cuts of meat. Prepare and place meat cuts and products in display counter as per t More...

Prepares raw fish in an appropriate manner. Slices ingredients into perfect strips. Makes sushi rice with perfect form and consistency. Manages storage of fruits, vegetables, and meat such as crab, eel, salmon, and tuna. Monitors inventory of supplies. Visa ticket medical insu More...

Summary/Responsibilities of this position: NONE DEFINED Accountabilities of this position include: Assists market personnel in basic duties as needed. Participates in receiving all merchandise Participates in trimming, scraping, and traying of knife ready cuts of beef, pork loins More...

Must have worked at least for 3 Years as a Butcher in Hotels, Restaurants or on Cruise ships. Must be able to prepare all meats and fish products specified in company standards. Must have basic school education Must be able to deal with quality control, production control, meat a More...

As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will help with the proper presentation of food, and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will More...

Do you have a: HEART FOR PEOPLE... commitment to work hard to make sure People come first? HEAD FOR BUSINESS... a strong sense of how what you do affects our Customers and our success? PASSION FOR RESULTS... initiative to step up and do what needs doing? We are looking for: More...

Job Requirements: Plus 2 /Diploma in Food Science. Fresher’s / Experience of 1-2 years QA in Food Industry Preferably in Meat and Poultry Strong communication, organizational, motivation and leadership skills. Software expertise in Microsoft Excel, Access and Word. Abilit More...

Maintains the standards of performance as detailed in the Departmental Operations Manual to ensure the efficient operation of the department in accordance with the Policy. Organising, planning, directing and controlling of the Butchery/ Fishmonger Sections. Follow instructions of More...

Read and interpret design specifications including dimensions materials colors and finishing details to ensure accurate production of gift boxes.Set up and operate machinery and equipment such as cutting machines folding machines and gluing machines to cut shape fold and assemble card More...

Set-up and operates machines in accordance with knowledge and manufacturers’ operating instructions in order to accomplish required job laid down in a Work Order, utilising the materials which accompany the Work Order. Visually check cutting tools and materials to commencing More...

Experience working as engine fitter onboard ship – First Preference Experience working as marine mechanic in shipyards / repair yards / service providers – Second option Requirements- Ø Experience overhauling high speed engines – Cummins , Yanmar. &O More...

Check the production plan to determine the products of the day to be prepared by checking the inventory in the display. To cut and chop poultry as per set guidelines, follow the cutting guidelines every day ensuring the quality and quantity of the products and its display as per st More...

spect and prepare the vehicle's paintwork prior to installation of PPF or vinyl wrapping. Install PPF on the vehicle using precision cutting techniques and specialized tools. Ensure that the PPF is free of bubbles, wrinkles, and other defects. Well experience in applying PP More...