Kitchen Steward Jobs in Dubai

We are currently hiring for a number of Kitchen Manager - SALT to lead the entire culinary operation which includes planning, organization, training, and leadership of all BOH operations for a number of restaurants in the UAE. The Kitchen Manager will work collaboratively with other o More...

As a Kitchen Technician you are responsible for all Kitchen equipments maintenance as instructed by General Mechanical Supervisor while adhering to Hotel policies and procedures.Whats in it for you:Employee benefit card offering discounted rates in Accor worldwideLearning programs thr More...

As a Kitchen Technician you are responsible for all Kitchen equipments maintenance as instructed by General Mechanical Supervisor while adhering to Hotel policies and procedures.Whats in it for you:Employee benefit card offering discounted rates in Accor worldwideLearning programs thr More...

Key Responsibilities: Maintenance and Repair: Perform routine maintenance and repairs on kitchen equipment such as ovens, stoves, refrigerators, dishwashers, and other kitchen appliances. Diagnose issues with kitchen equipment and appliances, and implement repairs promptly. More...

Cross department collaboration by providing data backed recommendations, which drive platform-wide priorities and goals. Work alongside the local commercial and regional kitchens teams to drive growth of kitchens partners by optimizing operations and growth prospects via inve More...

Implement the PPM Program and schedule of all kitchen and laundry equipment’s in the Hotel. Follow up local authority requirement maintenance plan for kitchen equipment’s. Keep record and coordinate with hygiene manager to make sure all requirements are filled up for H More...

Gain valuable experience and thrive in a professional work environment through a successful training period Participate in diverse development programs tailored to your specific needs Receive continuous support from our Learning and Development department and Departmental Training More...

A little taste of your day-to-day: Analyse, troubleshoot, install, rebuild, adjust and replace commercial kitchen appliances, commercial refrigeration equipment and HVAC equipment. May include, but not limited to: Walk-ins, steamers, convection ovens, dishwashers, booster heater More...

Organize Daily incoming Correspondence, make preliminary assessment and handle respond as appropriate Compose and prepare routine correspondence and prepare simple interpretation of documents and correspondence if requested Prepare, assemble and distribute various More...

About the Client: A Levant high end casual dining restaurant in Dubai specializing in Eastern Mediterranean cuisine based in Dubai. Job Description: Create and plan menus in collaboration with the head chef. Oversee and train junior kitchen staff for consistent performance. More...

Steward (Bottling Agent)The Bottling Agent is responsible for maintaining the sanitation and cleanliness of water drinking bottles provided to guests in their rooms and ensuring that they are also properly prepared and served in the restaurants and meeting rooms.What you will be doing More...

To report for duty punctually wearing the correct uniform and name badges at all timesTo assist the Executive Chef in the supervision of all employeesTo attend daily meetings with the Executive Chef regarding daily operation.To hold a daily and monthly meeting with the kitchen staff a More...

Roles and responsibilities Support and assist in the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest level, ensuring both property and company standards are attained and adhered to. More...

We are currently looking for a Commis I (kitchen) who is passionate about preparing high quality food products for our guest.COME AS YOU ARE AND JOIN THE 25h TRIBE!What is in it for you:Employee benefit card offering discounted rates in Accor worldwideLearning programs through our Aca More...

To constantly be physically involved in all phases of the daily operation requirements.To constantly check the quality of materials used for decorations.To insist on a uniform visual appearance of all decoration prepared. Presentation must be prepared according to the standards.To che More...

To constantly be physically involved in all phases of the daily operation requirements.To constantly check the quality of materials used for decorations.To insist on a uniform visual appearance of all decoration prepared. Presentation must be prepared according to the standards.To che More...

To constantly be physically involved in all phases of the daily operation requirements.To constantly check the quality of materials used for decorations.To insist on a uniform visual appearance of all decoration prepared. Presentation must be prepared according to the standards.To che More...

Responsibilities We are currently hiring for a number of Kitchen Manager - SALT to lead the entire culinary operation which includes planning, organization, training, and leadership of all BOH operations for a number of restaurants in the UAE. The Kitchen Manager will work collabora More...

Managing all brands front end onboarding in Delivery Hero Kitchens regionally. Responsible for the Partner moving in the equipment and going live as per the agreed date. Responsible for off boarding brands from kitchens as per offboarding guidelines. Single point of More...

Multi-disciplinary Oversight: Share expertise in troubleshooting and problem-solving. Oversee maintenance activities across multiple disciplines, including basic electrical, plumbing and carpentry. Troubleshootiing and Repair: Diagnose complex issues and perform advance More...