Kitchen Equipment Jobs in Dubai

StewardJoin our dynamic team as a Steward and play a key role in ensuring the cleanliness and efficiency of our kitchen operations. We are looking for a hardworking and detailoriented individual who takes pride in maintaining high hygiene standards in a fastpaced hospitality environme More...

Roles and responsibilities Reporting to the Director, Engineering, responsibilities and essential job functions include but are not limited to the following: Repair, maintain and install work according to departmental procedures. Complete requests in timely, accurate, efficient More...

Roles and responsibilities Supervising Stewarding Staff Manage and oversee the daily operations of the stewarding team, including dishwashers, kitchen cleaners, and utility staff. Assign tasks and ensure that all staff members are working efficiently and in accordance with More...

Roles and responsibilities An Electrician is a skilled tradesperson responsible for the installation, maintenance, and repair of electrical systems in residential, commercial, and industrial settings. Electricians work with wiring, lighting systems, electrical panels, and other elect More...

The ability to follow instruction and work closely with the senior chef Executive Sous Chef and Executive Chef.The ability to work closely with the Chef de Partie or senior chef in preparing mise en place.The ability to work as directed on station of assignment under the appropriate C More...

Roles and responsibilities Organizes together with the Chef de Partie shifting in the section with regard to mise-en-place production and its service Takes orders from his/her Chef de Partie and carry them out in the correct manner Is responsible for completing the daily checklis More...

We are looking for a hardworking and dedicated individual to work with us as a Kitchen Helper. You will be responsible for helping in keeping the kitchen areas and equipment clean throughout your shift. You will also be responsible for assisting in basic food preparation.Responsibilit More...

To ensure that all outlet reports schedules standard recipes menus food presentation photographs and correspondence are completed in liaison with the Executive Chef and Executive Sous Chefs in an accurate and punctual manner.To develop menus and specials which meet the needs of the ta More...

We are looking for an experienced Senior Plumber with expertise in kitchen equipment plumbing water supply drainage and gas systems. The ideal candidate must have strong team management skills and a thorough understanding of commercial kitchen facilities plumbing layouts and maintenan More...

Junior Sous Chef is responsible for creation of menus and standard recipes maintain and control production of the highest quality products supervising the Colleagues in efficient manner strive to keep the working hours to the most efficient. Without compromising quality maintain hygie More...

Roles and responsibilities 1. Organization and Time Management Managing kitchen inventory, orders, and supplies to ensure the kitchen is always well-stocked. Scheduling shifts for kitchen staff and maintaining a calendar for deliveries, events, and shifts. Keeping track of key t More...

Chef De Partie Arabic CuisineWork to the specifications received by the Sous Chef regarding portion size quantity and quality as laid down in the recipe index.Responsible for completing the daily checklist regarding miseenplace and food storage.Attend daily and monthly meetings s More...

To report for duty punctually wearing the correct uniform and name badges at all timesOrganize together with de Chef de Partie the shift on his/her section with regards to miseenplace production and its service.Take orders from his/her Chef de Partie and carry them out in the correct More...

Job Overview:We are hiring the helpers for one of our Catering client in Dubai.The Catering Helper is responsible for assisting with food preparation serving and maintaining cleanliness and organization in the kitchen and event areas. This role requires physical stamina attention to d More...

Stewarding AttendantDo you have a heart to serve and love being part of a team As Stewarding Attendant you will assist in the execution of memorable Food & Beverage experiences for our guests.What is in it for you:In 34 bullet points showcase the benefits and perks of working at t More...

How does your working day look like Organize shifting in the section with regard to miseenplace production and its service.To ensure all outlet reports schedules standard recipe and correspondence are completed in liaison with the Chef De Cuisine.Ensure that training on a onetoone bas More...

To ensure that all outlet reports schedules standard recipes menus food presentation photographs and correspondence are completed in liaison with the  Executive Sous Chefs in an accurate and punctual manner.To develop menus and specials which meet the needs of the target market a More...

Roles and responsibilities You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the ass More...

Roles and responsibilities You will be responsible to provide an excellent and consistent level of service to your customers. Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports More...

The PositionTo maintain a high standard of all food preparation service and hygiene in their respective Kitchens according to the standards required by the management.KEY ROLES & RESPONSIBILITIESQuality StandardsEnsure consistency and highest quality in food taste temperature and More...