Office Waiter

Attends properly to staff /visitors catering requirements and food and beverage requests

Prepares food items such as sandwiches salads fruits soups and beverages

Inspects balconies/Pantries to ensure that they contain the required items according to daily setup

Removes used empty cups dishes glasses from the staff desks and service area when necessary or as advised from the balcony meeting rooms and employee work stations

Cleans and sterilizes kitchen utensils and equipment

Loads balcony/pantries and meeting rooms with accessories such as utensils & napkins

Stocks service pantries/balcony with items such as ice napkins and straws etc. and ensures inventory is conducted on the same

Follows food preparation and serving techniques to ensure that proper procedures are followed

Ensures proper handling of equipment prevents loss damage and breakage to assets and goods.

Reports missing items and breakage to the assigned supervisor.

Maintains hygienic and clean work environment.

Maintains personal hygiene and assigned uniform as per the Authority standards.

Prepare monthly inventory of kitchen daily supply

Liaises with the assigned Supervisor for the procurement of food and beverages.

The ability to act friendly Courteous and efficiently

Understand the effective role of teamwork.

Motivated and enthusiastic.

Availability to provide cover during periods of sickness and holidays.

Understanding of own behaviour.

Professional and helpful to staff and visitors.

Presents himself well groomed & clean

Requirements

Experience no less than five years in hotels VIP companies or hospitality companies

Excellent supervision skills

Excellent communication skills

Excellent Microsoft office knowledge ( Excel PowerPoint )