Hostess Fine Dining Steakhouse

Responsibilities: · Greet and welcome guests as they arrive at the restaurant · Manage reservations and seating arrangements to ensure smooth and efficient operation · Provide menu recommendations and answer questions about food and beverages · Maintain a clean and organized hostess stand and front-of-house area · Communicate with servers, chefs, and management to ensure the best possible dining experience for guests · Handle customer complaints and resolve issues with professionalism and empathy · Upsell restaurant promotions, events, and specials