Waitress and Cashier
Posted on :
25-05-2024
Employer Active
1 Vacancy
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Job Description
Job Description:
• Greet and seat guests in a friendly and welcoming manner.
• Provide menus, take orders, and offer recommendations when requested.
• Ensure timely and accurate delivery of orders to tables.
• Familiarize yourself with the menu items, ingredients, and preparation methods.
• Answer customer questions about the menu and make recommendations.
• Stay informed about any special promotions or menu changes.
• Set and reset tables according to standard operating procedures.
• Ensure the cleanliness and hygiene of the dining area.
• Assist in maintaining a neat and organized appearance in the front-of-house.
• Input customer orders accurately into the point-of-sale system.
Employment Type
Full Time
Company Industry
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
Key Skills
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