Stewardess
Posted on :
11-03-2024
Employer Active
1 Vacancy
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Job Description
eceiving, welcoming and directing guests to the appropriate place.
Follow-up times and waiting lists and arrange guests' appointments.
Meeting customer requirements, needs and preferences.
Follow up on customers' orders and take them to the dining areas.
Presenting food lists and introducing the name.
Greet customers when they leave.
Coordinate with waiting staff about available seating options.
Employment Type
Full Time
Department / Functional Area
Key Skills
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