Job Captain Jobs in UAE

Working on the design and technical aspects of the project Will be using Autocad and revit to complete corporate tenant improvements thorugh design phase and production phase. Prepare construction documents for the construction phase Must know how to correct and generate redlines s More...

Minimum Qualifications: Valid GCAA or ICAO CPL/IR Current Class Rating Pilatus PC-12 Valid Class 1 Medical Certificate Minimum experience (Total Time) 1000 hours and 500 hours on Pilatus PC-12 High level of knowledge of international regulations operating commercial aircraft More...

Who are we: Fulcrum Digital is an agile and next-generation digital accelerating company providing digital transformation and technology services right from ideation to implementation. These services have applicability across a variety of industries including banking & financial s More...

Responsibilities: Welcomingguests upon their arrival and assisting them with their seatingarrangements . Assisting managers and organizerswith planning the layout and logistics ofevents. Setting up and managing staff shiftsand timetables. Developing and providing staffwith the More...

Job Description F&B Captain - ULA Specialty Restaurant Passionate about guest interaction, food and beverage? As a Captain, you will lead your team to create unforgettable Food & Beverage experiences for our guests. What You Will Be Doing You'll take care of resou More...

This job posting is for a position at a Hotel owned and operated by an independent franchisee, not by IHG or its affiliates. IHG has no involvement in the hiring or day-to-day employment policies or practices of franchisees .By clicking the apply button, you will be applying for a p More...

Voyager Deep Sea Fishing is currently seeking to bring on one additional Boat Captain. Must have 100 Ton License. Some Experience Required. Our charters run Party Fishing Boats & Dolphin Cruises. We have a fleet of nice boats and offer good, competitive pay. This is a Full Time More...

Communicate service needs to chefs and stewards throughout functions. Total charges for group functions, and prepare and present checks to group contacts for payment. Ensure banquet rooms, restaurants, and coffee breaks are ready for service. Ensure proper centerpieces are displayed o More...

Qualifications: A minimum of 5500 hours total flying time. A minimum of 2500 PIC hours on multi crew, glass cockpit (1) jet aircraft. A minimum of 1500 PIC hours on one of the A320 Family types. Unrestricted and current ICAO ATPL. Current on A320 Unrestricted and current Class 1 More...

Responsible for the supervision of all aspects of the Restaurant functions, in accordance with hotel standards. Directs, implements and maintains a service and management philosophy which serves as a guide to respective staff. RESPONSIBILITIES: Maintain complete knowledge of and comp More...

Demonstrate service attributes in accordance with industry expectations and company standards including: Being attentive to guests. Accurately and promptly fulfilling guest’s requests. Anticipate guest’s needs. Maintain a high level of knowledge which affects the gue More...

Responsibilities: Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders. Planning drink menus and informing customers about new beverages and specials. Selecting and mixing ingredients, garnishing g More...

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Perform all necessary tasks to service food & beverage according to the standard of performance manual of the hotel Acquire in depth knowledge of the food & beverage menu of the assigned outlet in order to assist and provide advice to guests Practice good customer relation More...

Maintain a good working relationship with all Front Office employees and ensure guests are greeted upon arrival in a professional and friendly manner and offer assistance at all times Maintain a good working relationship within department Maintain an awareness of guest profiles th More...

Responsibilities: Coordinate and supervise all duties for the opening and closing brigade. Assist the assistant manager in making arrangements according to reservations and special events. To assist the assistant manager in checking the condition, cleanliness, and proper functioning More...

Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage More...

Responsibilities: Hire and train staff members. Ensure that health and safety protocols are adhered to. Keep a meticulous record of income and expenses. Order ingredients in the correct quantities for the kitchen staff. Communicate with customers to receive feedback and manage More...

Must know all menu items, their garnishes, contents and preparation methods and be able to relay that information to guests in a polite and concise way if asked Serve and clear food and beverage items in an unobtrusive and professional manner Utilize the POS system to ring up sale More...

To supervise the bell attendants, valet parking, ensuring that the hotel standards and procedures are fully known and followed. To ensure uncompromising levels of cleanliness and maintenance of the vehicles and work place. To ensure that all bell attendants are attentive, providin More...