IT System Training and Support Jobs in UAE

Global restaurant brands run their operation on the Crunchtime platform. Delivering a consistent guest experience across every location and managing food and labor costs are at the core of how Crunchtimes software is used today in over 150000 locations across 100 countries by the worlds top restaura...

ob Title: Chef de Partie (CDP)Location: 5-Star Hotel DubaiSalary: AED 3500 HRA On-duty Meals Employment VisaRequirements:* Proven experience as a CDP in a 4/5-star hotel or fine dining restaurant.* Strong culinary and organizational skills.* Ability to manage a team and handle pressure.

ob Title: Chef de Partie (CDP)Location: 5-Star Hotel DubaiSalary: AED 3500 HRA On-duty Meals Employment VisaRequirements:* Proven experience as a CDP in a 4/5-star hotel or fine dining restaurant.* Strong culinary and organizational skills.* Ability to manage a team and handle pressure.

ob Title: Chef de Partie (CDP)Location: 5-Star Hotel DubaiSalary: AED 3500 HRA On-duty Meals Employment VisaRequirements:* Proven experience as a CDP in a 4/5-star hotel or fine dining restaurant.* Strong culinary and organizational skills.* Ability to manage a team and handle pressure.

As Demi Chef you will help the Executive Chef to prepare appetizers as well as meat and vegetables for entrees. You further will help with the proper presentation of food and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will participate in se...

As Demi Chef you will help the Executive Chef to prepare appetizers as well as meat and vegetables for entrees. You further will help with the proper presentation of food and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will participate in se...

As Demi Chef you will help the Executive Chef to prepare appetizers as well as meat and vegetables for entrees. You further will help with the proper presentation of food and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will participate in se...

The Bid & Sales Support Coordinator is responsible for managing the end-to-end bid and proposal process ensuring the timely delivery of accurate compliant and high-quality submissions. This role requires close coordination with Sales Pre-Sales Procurement Service Delivery and Finance teams to consol...

The Bid & Sales Support Coordinator is responsible for managing the end-to-end bid and proposal process ensuring the timely delivery of accurate compliant and high-quality submissions. This role requires close coordination with Sales Pre-Sales Procurement Service Delivery and Finance teams to consol...

The Bid & Sales Support Coordinator is responsible for managing the end-to-end bid and proposal process ensuring the timely delivery of accurate compliant and high-quality submissions. This role requires close coordination with Sales Pre-Sales Procurement Service Delivery and Finance teams to consol...

Oversee daily operations of the Japanese kitchen ensuring all dishes meet Rixos Marinas quality standards.Develop plan and innovate authentic Japanese menus in line with guest preferences and seasonal availability.Supervise train and mentor kitchen staff fostering teamwork and maintaining a positive...

Oversee daily operations of the Japanese kitchen ensuring all dishes meet Rixos Marinas quality standards.Develop plan and innovate authentic Japanese menus in line with guest preferences and seasonal availability.Supervise train and mentor kitchen staff fostering teamwork and maintaining a positive...

Oversee daily operations of the Japanese kitchen ensuring all dishes meet Rixos Marinas quality standards.Develop plan and innovate authentic Japanese menus in line with guest preferences and seasonal availability.Supervise train and mentor kitchen staff fostering teamwork and maintaining a positive...

Lead and manage the Italian kitchen ensuring consistent quality taste and presentation of all dishes.Design and regularly update seasonal menus that reflect authentic Italian culinary traditions with a modern flair.Maintain the highest standards of food hygiene safety and quality control in accordan...

Lead and manage the Italian kitchen ensuring consistent quality taste and presentation of all dishes.Design and regularly update seasonal menus that reflect authentic Italian culinary traditions with a modern flair.Maintain the highest standards of food hygiene safety and quality control in accordan...

Lead and manage the Italian kitchen ensuring consistent quality taste and presentation of all dishes.Design and regularly update seasonal menus that reflect authentic Italian culinary traditions with a modern flair.Maintain the highest standards of food hygiene safety and quality control in accordan...

Assists Director of Culinary in the supervision of all Heartists engaged in the kitchen.Attends daily meetings with Director of Culinary and all other Senior Chefs regarding the updates for the day and review the list of things to do for maximum 2 days thereafter.Holds meetings with the Heartists in...

Assists Director of Culinary in the supervision of all Heartists engaged in the kitchen.Attends daily meetings with Director of Culinary and all other Senior Chefs regarding the updates for the day and review the list of things to do for maximum 2 days thereafter.Holds meetings with the Heartists in...

Assists Director of Culinary in the supervision of all Heartists engaged in the kitchen.Attends daily meetings with Director of Culinary and all other Senior Chefs regarding the updates for the day and review the list of things to do for maximum 2 days thereafter.Holds meetings with the Heartists in...

MAIN DUTIES AND RESPONSIBILITIES: 1.1.1 She/he is in charge and responsible of the daily food production in her/his outlet and has to ensure top-quality products as per the Hotel standards.1.1.2 Has to make sure that standard recipes and plating guides are followed at all times in her/his outlet1.1....