Guest Service Jobs in Dubai

As Restaurant Manager you will lead the operations of a specific outlet. Your key duties and responsibilities will be to ensure profitable operations achieve outlet business goals accurately forecast business demands work with management to develop & execute the marketing plan ens More...

Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The p More...

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done. Employees at Anantara Dubai Palm Jumeirah Resort & Spa always find new ways to look after the business their guests and their associates. Within this the key respons More...

To support Outlet Manager in managing all the outlets efficiently according to the established concept statements.To ensure that all operating standards are adhered to in order to achieve the level of service established in the Departmental Operations Manual.To assign responsibilities More...

Liaise with Director of Entertainment / Rixy Club Supervisor to create a safe environment for all children attending the kids club / crcheEnsure all parents fill in the registration form for their children correctly containing the history of the childCreate an inventory for all toys / More...

Greet and welcome all guests approaching the restaurant in accordance with the highest standards.Handle Serve guests efficiently with flair and courteous mannerTo have a thorough understanding and knowledge of all food & beverage as well as allergens on items in the menu and the a More...

A professional with extensive experience in managing premium wellness and spa operations with a strong focus on integrated team management product development operational control and delivering consistently highquality experiences aligned with the highest standards of hospitality and More...

A doorman is the first impression of a hotel when a guest arrives you are to portray a positive image representing the brand. Your main responsibilites are to provide a warm welcome to the guests and providing professional assistance where required. Tasks include assisting guests with More...

The RoleUnder the guidance and supervision of the Front Desk Manager and/or the Operations Manager and within the limits of the established Accor and OSM (Operational Standards Manual) the Shift Leaders responsibilities are to ensure efficient personalized courteous and punctual servi More...

A Bell Attendant is responsible for assisting guests with their luggage providing information about the hotel and ensuring guests have a smooth checkin and checkout experience. They also handle guest requests assist with special arrangements and maintain a high level of professionalis More...

First impressions are everything! As a Guest Service Agent you will take care of the guests from the moment they arrive through to their departure by ensuring they have a memorable experience with us. Manage all activities relevant to the Front Desk such as the reception check in / ou More...

How does your working day look like Responsible for the training of all reception/hostess team members to ensure consistent and high quality standards discipline and build up high team morale creating action plans for team member development.Assign areas of responsibility to reception More...

As Room Attendant you will have a big influence on guest experience. Your attention to detail in the preparation of their room is essential and will appeal to many of their senses touch smell sight and hear. It will be your responsibility to ensure that the room is cleaned and prepar More...

Please note that this is not an exhaustive list of everything that needs to be done.  Anantara team members always find new ways to look after the business their guests and team members. Within this the key responsibilities for this position are:Anticipate guest needs and handle More...

We are looking for a passionate Food & Beverage leader to lead the department of our cluster hotels. Develop and execute a comprehensive Food & Beverage strategy aligned with the hotels overall vision and business goals. Analyze market trends guest preferences and competitor a More...

GENERAL PURPOSE:To implement the Cleaning and restock of clean equipment of the outlet stewarding station assigned to ensure smooth functioning and that hygienic standards are maintained under the general guidance of the Stewarding Supervisor in accordance to the Hotels Policies and P More...

To ensure that all outlet reports schedules standard recipes menus food presentation photographs and correspondence are completed in liaison with the Executive Chef and Executive Sous Chefs in an accurate and punctual manner.To develop menus and specials which meet the needs of the ta More...

Overlook the daily operations of the whole Concierge & Guest Service department.Coach lead guide and direct the efforts of the team concierge & Guest Service department.Approve and adjust schedules as required based on business volume forecasts.Provide feedback seizes training More...

Please note that this is not an exhaustive list of everything that needs to be done.  Anantara team members always find new ways to look after the business their guests and their coteam members.   Within this the key responsibilities for this position are: Customer More...

Clean and maintain engineering equipment and areas according to set standards and proceduresReplenish engineering supplies as neededEnsure prompt and courteous response to maintenance requestsReport damage or malfunction in engineering equipment/areas to SupervisorMaintain equipment i More...