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Commis Iii Staff Dining
JOB SCOPEPrepares mise en place and food preparation and assists with food presentation as part of the kitchen brigade. Promotes the work culture and the companys core values.DUTIES & RESPONSIBILITIESTo report for duty punctually wearing the correct uniform and name badges at all timesOrganize toget...
Chef De Partie- Pastry
Chef De Partie - PastryReady for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and wanting more.What is in it for you:Employee benefit card offering discounted rates in Accor worldwide...
Chef De Partie- Pastry
Chef De Partie - PastryReady for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and wanting more.What is in it for you:Employee benefit card offering discounted rates in Accor worldwide...
Chef De Partie Pastry
We are seeking an enthusiastic and detail-oriented Chef de Partie - Pastry to join our culinary team in Ras Al-Khaimah United Arab Emirates. Reporting to the Executive Pastry Chef you will lead pastry operations with a commitment to excellence innovation and exceptional guest experiences. This is an...
Chef De Partie Pastry
We are seeking an enthusiastic and detail-oriented Chef de Partie - Pastry to join our culinary team in Ras Al-Khaimah United Arab Emirates. Reporting to the Executive Pastry Chef you will lead pastry operations with a commitment to excellence innovation and exceptional guest experiences. This is an...
Sous Chef Japanese Cuisine
DescriptionApt Resources is currently sourcing Sous Chefs for a a 5-star luxury hotel in the hospitality sector offering a refined guest experience shaped by high standards of service quality and attention to detail. This is an opportunity to join a culinary environment where authentic cuisine consi...
Sous Chef Japanese Cuisine
DescriptionApt Resources is currently sourcing Sous Chefs for a a 5-star luxury hotel in the hospitality sector offering a refined guest experience shaped by high standards of service quality and attention to detail. This is an opportunity to join a culinary environment where authentic cuisine consi...
Demi Chef De Partie (pastry)
As an active member of the culinary team the Demi Chef de Partie will oversee the Culinary Division for Rixos Premium Dubai Hotel plan and be responsible for food production and management of all food while taking ownership for the development and quality of the kitchen areas. Organize together with...
Demi Chef De Partie (pastry)
As an active member of the culinary team the Demi Chef de Partie will oversee the Culinary Division for Rixos Premium Dubai Hotel plan and be responsible for food production and management of all food while taking ownership for the development and quality of the kitchen areas. Organize together with...
Jr Sous Chef – Arabic Cuisine (seasonal 6 Months C...
KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are:Organize all activities...
Jr Sous Chef – Arabic Cuisine (seasonal 6 Months C...
KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are:Organize all activities...
Assistant Sous Chef - All Day Dining
DescriptionSTART YOUR JOURNEY WITH USJW Marriott Marquis Hotel Dubai welcomes you to the heart of the citys lively downtown district with modern luxury and award-winning service. Soaring above Sheikh Zayed Road our bustling and dynamic 5-star hotel is one of the tallest in the world consisting of tw...
Assistant Sous Chef - All Day Dining
DescriptionSTART YOUR JOURNEY WITH USJW Marriott Marquis Hotel Dubai welcomes you to the heart of the citys lively downtown district with modern luxury and award-winning service. Soaring above Sheikh Zayed Road our bustling and dynamic 5-star hotel is one of the tallest in the world consisting of tw...
Stewarding Supervisor
Key Responsibilities:Supervise the Stewards ensuring high standardsSupport the Team Members in training and developmentCoordinate the daily pot-wash and dish wash responsibilitiesEnsure Back of House areas are maintained to the highest cleanliness standards and cleaning schedules are followed and co...
Stewarding Supervisor
Key Responsibilities:Supervise the Stewards ensuring high standardsSupport the Team Members in training and developmentCoordinate the daily pot-wash and dish wash responsibilitiesEnsure Back of House areas are maintained to the highest cleanliness standards and cleaning schedules are followed and co...
Sous Chef Female
YOSH Hospitality is seeking a highly talented and innovative individual to join our team as the Executive Chef for a prestigious private residence. This unique opportunity is ideal for a skilled professional with a passion for exceptional culinary experiences refined presentation and managing high-s...
Sous Chef Female
YOSH Hospitality is seeking a highly talented and innovative individual to join our team as the Executive Chef for a prestigious private residence. This unique opportunity is ideal for a skilled professional with a passion for exceptional culinary experiences refined presentation and managing high-s...
Sous Chef
To ensure that all outlet reports schedules standard recipes menus food presentation photographs and correspondence are completed in liaison with the Executive Chef and Executive Sous Chefs in an accurate and punctual manner.To develop menus and specials which meet the needs of the target market and...
Sous Chef
To ensure that all outlet reports schedules standard recipes menus food presentation photographs and correspondence are completed in liaison with the Executive Chef and Executive Sous Chefs in an accurate and punctual manner.To develop menus and specials which meet the needs of the target market and...
Junior Sous Chef
Junior Sous Chef is responsible for creation of menus and standard recipes maintain for colleagues cafe and control production of the highest quality products supervising the Colleagues in efficient manner strive to keep the working hours to the most efficient. Without compromising quality maintain...