Bakery Commis Chef Jobs in Dubai

Prepare and present high quality dishes within company guidelines Keep all working areas clean and tidy and ensure no cross contamination Prepare all mis-en-place for all relevant menus Assist in positive outcomes from guest queries in a timely and efficient manner Ensure food s More...

About the Job: An exciting opportunity has arisen for a Junior Sous Chef in Jumeirah Beach Hotel. The main duties and responsibilities of this role are: Prepare and cook high-quality food according to menu guidelines and recipes and as per instructions received from the Execut More...

Ensure that station opening and closing procedures are carried out to the standard. Be fully aware of all menu items, their recipes, methods of production and presentation standards. Adhere to standardized recipes and specifications to maintain consistency and ensure all standards More...

Swisstel Al Murooj in the United Arab Emirates is seeking a talented and passionate Chef de Partie specializing in European Cuisine to join our culinary team. In this role you will be responsible for creating exquisite European dishes that delight our guests and uphold our reputation More...

Roles and responsibilities Prepare and cook food items to the highest standard in accordance with hotel guidelines. Oversee the Main Kitchen and All-Day Dining operations during shifts, ensuring smooth service. Supervise and mentor junior kitchen colleagues, fostering a team-orie More...

To report for duty punctually wearing the correct uniform and name badges at all timesOrganize together with de Chef de Partie the shift on his/her section with regards to miseenplace production and its service.Take orders from his/her Chef de Partie and carry them out in the correct More...

To report for duty punctually wearing the correct uniform and name badges at all timesOrganize together with de Chef de Partie the shift on his/her section with regards to miseenplace production and its service.Take orders from his/her Chef de Partie and carry them out in the correct More...

Lead and manage kitchen staff, fostering a positive and efficient work environment. Develop and execute innovative, high-quality menus for room service and pool/beach areas. Maintain strict adherence to food safety, hygiene, and sanitation standards. Monitor inventory, ordering s More...

The job of the Pastry Chef is the production of the most creative pastries and deserts for the enjoyment of our guests. You will also supervise plan organize direct and participate in the centralized production of highly specialized bakery and pastry menu items. The Pastry Chef will a More...

The job of the Pastry Chef is the production of the most creative pastries and deserts for the enjoyment of our guests. You will also supervise plan organize direct and participate in the centralized production of highly specialized bakery and pastry menu items. The Pastry Chef will a More...

Organizes together with the Chef de Partie shifting in the section with regard to mise-en-place production and its service. Takes orders from his/her Chef de Partie and carry them out in the correct manner. Together with his/her Chef de Partie write daily wine, dry store, food req More...

Assist the Executive Chef and Executive Sous Chef in the supervision of all employees engage in each particular kitchen. Attends daily meetings with the Executive Chef, Executive Sous Chef and all the other Senior Chefs regarding the updates for the day and review the list of thing More...

What will I be doingLeads by example Inspires trains and coaches department members looking to enhance skills and celebrate performance excellence.Manages daytoday operations ensuring the quality standards and meeting the expectations of the customers on a daily basis interacting with More...

To report for duty punctually wearing the correct uniform and name badges at all timesOrganize together with de Chef de Partie the shift on his/her section with regards to miseenplace production and its service.Take orders from his/her Chef de Partie and carry them out in the correct More...

We are seeking a talented and passionate Chef de Partie to join our specialty outlet.  As a key member of our culinary team you will be responsible for overseeing a specific section of the kitchen ensuring the highest standards of food quality presentation and customer satisfacti More...

An opportunity has arisen for a Chef de Cuisine to join our team in our upcoming Greek Restaurant at Jumeirah Marsa Al Arab. The main duties and responsibilities of this role: Assist the Executive Chef and Executive Sous Chef in the supervision of all employees engage in each par More...

Creates recipes for new products and enhance the existing products looking at constant improvement in quality & cost. Develops and communicates recipes that are operationally executable and meet company food quality standards. Observing market trends and modifying recipes acco More...

To report for duty punctually wearing the correct uniform and name badges at all timesOrganize together with de Chef de Partie the shift on his/her section with regards to miseenplace production and its service.Take orders from his/her Chef de Partie and carry them out in the correct More...

The job of the Pastry Chef is the production of the most creative pastries and deserts for the enjoyment of our guests. You will also supervise plan organize direct and participate in the centralized production of highly specialized bakery and pastry menu items. The Pastry Chef will a More...

The job of the Pastry Chef is the production of the most creative pastries and deserts for the enjoyment of our guests. You will also supervise plan organize direct and participate in the centralized production of highly specialized bakery and pastry menu items. The Pastry Chef will a More...