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About AccorHotels Sharjah
AccorHotels Sharjah
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PURPOSE OF POSITIONTo oversee and direct all aspects of Guest Relations to maximize guest satisfaction.KEY ROLES & RESPONSIBILITIES Ensure maximum guest satisfaction through personal recognition and prompt cordial attention from arrival through departure Ensure all members consist More...
SummaryThe Assistant Manager is responsible for overseeing the daily operations of the restaurant ensuring the highest standards of food and beverage service are maintained. They plan organize and direct overall outlet operations focusing on profitability revenue generation and custom More...
Summary:The Restaurant General Manager will be responsible to lead our team and oversee all aspects of our restaurant operations. As a key leader you will be responsible for ensuring exceptional guest experiences managing daily operations and driving business growth in alignment with More...
The Marketing Executive will collaborate with the Marketing Head to plan and execute multichannel marketing campaigns drive brand awareness and increase bookings. This role involves managing social media creating content coordinating promotional activities and monitoring marketing per More...
The PositionTo monitor and control all procedures that affect the receipt issuance general controls and sales of food and beverage in the hotel and to ensure that all control functions are established and enforced according to the companys policies and procedures.KEY ROLES & RESPO More...
Summary: Support the pastry team by assisting with the preparation and production of pastries and desserts. Ensure that all tasks are performed with precision and in accordance with the established recipes and quality standards.Key Responsibilities:Preparation: Assist in the preparati More...
Responsible for completing the daily checklist regarding miseenplace and food storage.Consistent production of highquality food and presentation as directed by the supervisor.Work to the specifications received by the supervisor regarding portion size quantity and quality as laid More...
Responsible for completing the daily checklist regarding miseenplace and food storage.Consistent production of highquality food and presentation as directed by the supervisor.Work to the specifications received by the supervisor regarding portion size quantity and quality as laid More...
Maintains the standards of performance as detailed in the Departmental Operations Manual to ensure the efficient operation of the department in accordance with Hotel Policy.Assists in establishing the identity of the outlet by providing the standards of food presentation required by e More...
We are currently looking for a Commis I (kitchen) who is passionate about preparing high quality food products for our guest.COME AS YOU ARE AND JOIN THE 25h TRIBE!What is in it for you:Employee benefit card offering discounted rates in Accor worldwideLearning programs through our Aca More...
Maintains the standards of performance as detailed in the Departmental Operations Manual to ensure the efficient operation of the department in accordance with Hotel Policy.Assists in establishing the identity of the outlet by providing the standards of food presentation required by e More...
Would you like to do the opening of our Mama Shelter Dubai THE MISSIONAre you passionate about storytelling social media and bringing a brands voice to life online As the Social Media Manager at Mama Shelter Dubai you will be the driving force behind our digital presence shaping crea More...
BellboyAlways lending a helping hand with a smile. As a Bellboy your passion for the property and your respect for our guests belongings will ensure that our guests Feel Welcome as soon as they arrive.What is in it for you:Employee benefit card offering discounted rates in Accor world More...
Conduct Raffles Brand Orientation for new colleagues in the hotel including the required Raffles Service and Raffles Behavioural Standards. Update the colleague handbook on a regular basis.Participate in the Orientation course explaining main programs of quality of the hotel. Tr More...
Conduct Raffles Brand Orientation for new colleagues in the hotel including the required Raffles Service and Raffles Behavioural Standards. Update the colleague handbook on a regular basis.Participate in the Orientation course explaining main programs of quality of the hotel. Tr More...
Work with Executive Pastry Chef to supervise and support bread operation production and delivery for all related outlets.Assist Pastry Chef with menu preparations ( la carte banquets afternoon teas amenities and ensuring adequate supplies are available for expected service.Demons More...
To report for duty punctually wearing the correct uniform and name badges at all times.Organize shifting in the section with regard to miseenplace production and its service.Give tasks to Demi Chefs and Commis Chefs and check that they are carried out in the correct manner.Write daily More...
To understand Novotel Sharjah objectives in managing Account Payable Function so as to provide an effective system to track Accounts Payable for effective Cash Flow management.To process daily invoices that is to match them to their supporting authorizations and receiving records.To c More...
To understand Novotel Sharjah objectives in managing Account Payable Function so as to provide an effective system to track Accounts Payable for effective Cash Flow management.To process daily invoices that is to match them to their supporting authorizations and receiving records.To c More...
We are currently looking for a Bell Attendant who will be responsible for creating unforgetable experience for the guest upon arrival/ depature to join the tribe of 25hours Dubai One Central. COME AS YOU ARE AND JOIN THE 25h TRIBE!What is in it for you:Employee benefit More...
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